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1.387 artikelen in Boeken - Baking

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Martha Stewart's Cakes
Our First-Ever Book of Layer Cakes, Bundts, Loaves, Cheesecakes, Icebox Cakes, and More

Engels | Paperback | 2013

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food... Meer

Mary Berry's Baking Bible
Over 250 Classic Recipes

Engels | Hardcover | 2009

This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking... Meer

Martha Stewart's Baking Simple Suppers

Engels | Hardcover | 2005

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the... Meer

Love Layer Cakes
Over 30 Recipes and Decoration Ideas for Scrumptious Celebration Bakes

Engels | Hardcover | 2015

There is no more indulgent treat than layers of flavoured sponge sandwiched together with scrummy fillings and decorated in the... Meer

Engels | Hardcover | 2010

A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and... Meer

Exquisite Sugarcraft Flowers for All Occasions

Engels | Hardcover | 2014

Cakes in Bloom is a celebration of Peggy's skill, style and experience and the first time that she has shared her repertoire of... Meer

14 Beautifully Hand-crafted Modelling Projects for Celebration Cakes

Engels | Hardcover | 2012

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Making Classic Breads With The Cutting-Edge Techniques Of A Bread Master

Engels | Hardcover | 2001

Co-founder of the Brother Juniper's Bakery in Sonoma, California, author and instructor at the world's largest culinary school,... Meer

A Baker's Book of Techniques and Recipes

Engels | Hardcover | 2012

An updated new edition of the essential resource forprofessionals and seasoned home bakers Hailed as a revelation when it first... Meer

Step-By-Step Recipes to Help You Master the Art of French Pastry

Engels | Hardcover | 2013

If you've ever dreamed of being able to conjure up the mouthwatering pastries you've enjoyed in a Parisian cake shop but thought... Meer

The Ultimate Baking Companion

Engels | Hardcover | 2009

A complete guide to baking from the founders of the acclaimed Bourke Street Bakery. With delectable sweet treats right through to... Meer

Delicious Dispatches from the Cinnamon Snail Food Truck

Engels | Paperback | 2015

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Engels | Paperback | 2013

A piece of cake takes you on a colourful and mouth-watering journey through the international world of baking. In this book, which... Meer

100 Original Recipes for Happy Home Baking

Engels | Hardcover | 2015

The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into... Meer

Healthier Cakes, Bakes & Desserts Full of Fruit & Flavor

Engels | Hardcover | 2014

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75 Fanciful Cakes, Cookies & More to Make & Decorate

Engels | Paperback | 2015

Paint, doodle, and sprinkle your way to stunning one-of-a-kind sweets. The world of Sweetapolita is sparkly and sprinkly and... Meer

Engels | Hardcover | 2011

The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for... Meer

Loving Baking at Home

Engels | Hardcover | 2014

Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. The book is suffused with 'hygge', a... Meer

Recipes from My Paris Home to Your Home Anywhere

Engels | Hardcover | 2014

By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of... Meer

Engels | Hardcover | 2015

Cake decorating made easy and achievable, with clear how-to photography and 75 amazing cakes. The world of cake decorating is more... Meer

Jamie's Food Tube

Engels | Paperback | 2014

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes... Meer

Engels | Hardcover | 2014

Cookies is a practical yet inspiring pocket-sized guide to baking and decorating cookies. Simple and easy to make, the basic... Meer

Engels | Ebook | 2010

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the... Meer

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The Art of the Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats

Engels | Hardcover | 2015

An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional... Meer

Engels | Hardcover | 2012

Baffled by bread? Scared of sourdough? Then fear not, for the Fabulous Baker Brothers are here to show how you just how easy it... Meer

Transform Cakes, Cookies and Cupcakes into Edible Work of Art

Engels | Paperback | 2015

Leading British cake decorator Natasha Collins shows us how to turn cakes into literal works of art in her practical and pretty... Meer

Engels | Hardcover | 2013

Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially... Meer

Engels | Hardcover | 2012

Bouchon Bakery is co-authored by Sebastien Rouxel, whose skills and craftsmanship make every page a new lesson: it could be a... Meer

The French Culinary Institute

Engels | Hardcover | 2011

The Fundamental Techniques of Classic Bread Baking is based on the course in international bread baking as taught at the... Meer

Brownies, Blondies and Other Heavenly Chocolate Treats

Engels | Hardcover | 2010

Soft, sticky and fudgy - there really is nothing quite like a brownie. Linda Collister, the queen of baking, brings you all her... Meer

Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen

Engels | Paperback | 2009

In the heart of Greenwich Village sits the original Magnolia Bakery. The Complete Magnolia Bakery Cookbook combines their most... Meer

30 Delicate Cake Decorating Designs for Contemporary Lace Cakes

Engels | Paperback | 2015

Learn how to create breathtakingly beautiful lace cakes for weddings and romantic occasions with this definitive guide to lace... Meer

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The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing

Engels | Paperback | 2015

Learn to pipe 100 different buttercream blooms to adorn your cakes and cupcakes with this complete visual reference guide from the... Meer

Engels | Hardcover | 2015

Our day is marked by what comes out of the pastry section, and there's always something good on the way: sticky buns full of... Meer

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Big Book of Baking

Engels | Hardcover | 2014

Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes,... Meer

Engels | Hardcover | 2014

Mary Berry has a long-established reputation for providing the home cook with reliable, easy recipes but, if there's one area... Meer

The Baking Book

Engels | Hardcover | 2014

Crumb is about flavour, first and foremost - a celebration of the simple joy of baking. Ruby's recipes delight in new tastes and... Meer

From My Home to Yours

Engels | Hardcover | 2006

The 300 recipes in this volume will seduce a new generation of bakers, whether their favorite kitchen tools are a bowl and a whisk... Meer

Sugarpaste Skills, Sugar Flowers, Modelling, Cake Decorating, Baking, Patisserie, Chocolate, Royal Icing and Commercial Cakes

Engels | Hardcover | 2014

Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings... Meer

A Baker'S Collection Of Spectacular Recipes

Engels | Paperback | 2010

SALES HANDLE: Recipes for 100 favorite treats from Flour, a Boston bakery with 4,000 customers a day. KEY SELLING POINTS: * Author... Meer

10 Expert Formulas for Baking Better Bread at Home Includes Baguettes, Focaccia, Brioches, Croissants, Challah, and More!

Engels | Paperback | 2008

While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a... Meer

Engels | Ebook | 2012

Fresh from inspiring a whole new generation of bakers, Tom and Henry Herbert have taken on a new mission: to revitalise British... Meer

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Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art

Engels | Hardcover | 2013

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle... Meer

Engels | Hardcover | 2012

The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for... Meer

Artisanal Recipes to Make at Home

Engels | Paperback | 2012

Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted... Meer

Sourdough and Whole Grain Recipes from Europe's Best Artisan Bakers

Engels | Hardcover | 2007

When Daniel Leader opened his Catskills bakery, Bread Alone, twenty years ago, he was determined to duplicate the whole-grain and... Meer

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