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2.569 artikelen in Cakes

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Martha Stewart's Cakes
Our First-Ever Book of Layer Cakes, Bundts, Loaves, Cheesecakes, Icebox Cakes, and More

Engels | Paperback | 2013

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food... Meer

Mary Berry's Baking Bible
Over 250 Classic Recipes

Engels | Hardcover | 2009

This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking... Meer

Martha Stewart's Baking Simple Suppers

Engels | Hardcover | 2005

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the... Meer

Love Layer Cakes
Over 30 Recipes and Decoration Ideas for Scrumptious Celebration Bakes

Engels | Hardcover | 2015

There is no more indulgent treat than layers of flavoured sponge sandwiched together with scrummy fillings and decorated in the... Meer

A Unique Guide to Cake Decoration by a World-class Tutor

Engels | Hardcover | 2010

class="default_listitem"A comprehensive, step-by-step guide to decorating cakes with royal icing.Tutorials, techniques and cake... Meer

Exquisite Sugarcraft Flowers for All Occasions

Engels | Hardcover | 2014

Cakes in Bloom is a celebration of Peggy's skill, style and experience and the first time that she has shared her repertoire of... Meer

14 Beautifully Hand-crafted Modelling Projects for Celebration Cakes

Engels | Hardcover | 2012

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Engels | Ebook | 2009

Just like the other exciting series, this detailed guide gives you step-by-step instructions on how to make adorable Farm Animal... Meer

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An Un-cookbook for Raw, Gluten-free, Vegan, Beautiful and Sinfully Sweet Cookies, Cakes, Bars and Cupcakes

Engels | Paperback | 2014

Raw and vegan trends meet in this unique baking book from a popular blogger. Whether you're a vegetarian, a raw vegan or even a... Meer

Engels | Paperback | 2010

Featuring 175 cupcake ideas and recipes for the cakes, frostings, fillings, and toppings, this guide includes templates for... Meer

100 Original Recipes for Happy Home Baking

Engels | Hardcover | 2015

The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into... Meer

Engels | Paperback | 2012

Each decoration, from 'sweet violet' to 'moon and sun bouquet' is illustrated from beginning to end and all the equipment you need... Meer

Fundamentals Of Baking And Pastry

Engels | Hardcover | 2002

This is the reference of choice for thousands of pastry chefs and home cooks. A favorite of pastry lovers and serious chefs... Meer

Step-By-Step Recipes to Help You Master the Art of French Pastry

Engels | Hardcover | 2013

If you've ever dreamed of being able to conjure up the mouthwatering pastries you've enjoyed in a Parisian cake shop but thought... Meer

Engels | Hardcover | 2011

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and... Meer

A Masterclass in Classic and Contemporary Patisserie

Engels | Hardcover | 2014

'A profoundly pleasurable book which offers that rare combination of daring, accomplished technique illuminated with extraordinary... Meer

Engels | Paperback | 2015

Leading British cake decorator Natasha Collins shows us how to turn cakes into literal works of art in her practical and pretty... Meer

Engels | Hardcover | 2010

A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and... Meer

The Ultimate Baking Companion

Engels | Hardcover | 2009

A complete guide to baking from the founders of the acclaimed Bourke Street Bakery. With delectable sweet treats right through to... Meer

The Revolutionary New Baking Method

Engels | Hardcover | 2011

Most of us dream about having the time to make fresh bread, to fill our kitchen with the irrestible aromas of a bakery every day.... Meer

The Original Bestsell

Engels | Hardcover | 2011

Bread links all cultures together. It holds a social and gastronomic significance for everybody. Paul Hollywood's love of this... Meer

Engels | Hardcover | 2014

Cookies is a practical yet inspiring pocket-sized guide to baking and decorating cookies. Simple and easy to make, the basic... Meer

Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen

Engels | Paperback | 2009

In the heart of Greenwich Village sits the original Magnolia Bakery. The Complete Magnolia Bakery Cookbook combines their most... Meer

Engels | Paperback | 2007

Looks at sodium bicarbonate's ingenious uses - from soothing sunburn to brushing teeth. This book includes several uses to many... Meer

Engels | Hardcover | 2013

Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially... Meer

Jamie's Food Tube

Engels | Paperback | 2014

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes... Meer

The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing

Engels | Paperback | 2015

Learn to pipe 100 different buttercream blooms to adorn your cakes and cupcakes with this complete visual reference guide from the... Meer

Engels | Hardcover | 2015

Our day is marked by what comes out of the pastry section, and there's always something good on the way: sticky buns full of... Meer

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30 Delicate Cake Decorating Designs for Contemporary Lace Cakes

Engels | Paperback | 2015

Learn how to create breathtakingly beautiful lace cakes for weddings and romantic occasions with this definitive guide to lace... Meer

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The French Culinary Institute

Engels | Hardcover | 2011

The Fundamental Techniques of Classic Bread Baking is based on the course in international bread baking as taught at the... Meer

Sugarpaste Skills, Sugar Flowers, Modelling, Cake Decorating, Baking, Patisserie, Chocolate, Royal Icing and Commercial Cakes

Engels | Hardcover | 2014

Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings... Meer

Engels | Hardcover | 2006

Everything you need to create stunning cake decorations Cake decorating is an art with specific skills that must be studied and... Meer

Engels | Hardcover | 2012

Baffled by bread? Scared of sourdough? Then fear not, for the Fabulous Baker Brothers are here to show how you just how easy it... Meer

Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar

Engels | Hardcover | 2015

Trust Joanne Chang—author of the bestselling Flour and a Harvard maths major to boot—to come up with this winning... Meer

How to Make Great Breads into Even Greater Meals

Engels | Hardcover | 2013

Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while... Meer

Gorgeous Designs for Weddings, Anniversaries and Other Romantic Occasions

Engels | Hardcover | 2008

Gorgeous Designs For Weddings, Anniversaries And Other Romantic Occasions. Meer

Fast and Easy Recipes for World-class Breads

Engels | Hardcover | 2009

Peter Reinhart's Artisan Breads Every Day distills the renowned baking instructor' s professional techniques down to the basics,... Meer

Engels | Hardcover | 2014

Mary Berry has a long-established reputation for providing the home cook with reliable, easy recipes but, if there's one area... Meer

Engels | Paperback | 2011

This is an adorable collection of birthday cakes boasting the unique but easily achievable modelling skills of internationally... Meer

Engels | Hardcover | 2002

This text includes innovative ways to display roses on cakes and as arrangements. The authors have displayed the roses in... Meer

Making Classic Breads With The Cutting-Edge Techniques Of A Bread Master

Engels | Hardcover | 2001

Co-founder of the Brother Juniper's Bakery in Sonoma, California, author and instructor at the world's largest culinary school,... Meer

Engels | Hardcover | 2009

The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. In this irresistible book, the... Meer

Recipes to Make at Home

Engels | Binding Unknown | 2015

The Larousse Book of Bread features more than 80 home baking recipes for breads and pastries from two of France's most trusted... Meer

New Frontiers In Baking

Engels | Hardcover | 2008

As featured on The Martha Stewart Show and The Today Show and in People Magazine ! Hip. Cool. Fashion-forward. These aren't... Meer

Engels | Hardcover | 2003

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her... Meer

Slow Rise as Method and Metaphor

Engels | Paperback | 2005

This classic guide to artisanal bread is back with a fresh new look, just in time to take advantage of the recent surge in... Meer

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