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Jamie's Comfort Food

Engels | Hardcover | 2014

klantbeoordeling: 4.3 van de 5 sterren

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Jamie's new cookbook, Jamie's Comfort Food, brings together 100 ultimate comfort food recipes from around the world. It's all... Meer

Jamie's 15-Minute Meals

Engels | Hardcover | 2012

klantbeoordeling: 4.4 van de 5 sterren

Quick, tasty, nutritious food that you can eat everyday of the week. Following the record-breaking success of 30-Minute Meals,... Meer

Save with Jamie
Shop Smart, Cook Clever, Waste Less with Jamie Oliver

Engels | Hardcover | 2013

klantbeoordeling: 4.5 van de 5 sterren

This year, I've got the message loud and clear that as everyone comes under bigger and bigger financial pressure, they want help... Meer

Red Velvet and Chocolate Heartache

Engels | Hardcover | 2009

Harry Eastwood loves cake: from light, fluffy Victoria Sponge to dark and delicious Forbidden Chocolate Brownies. In Red Velvet... Meer

Plenty

Engels | Hardcover | 2013

klantbeoordeling: 5.0 van de 5 sterren

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most... Meer

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Nieuw en Tweedehands vanaf: € 24,99

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Jerusalem

Engels | Hardcover | 2013

klantbeoordeling: 4.0 van de 5 sterren

A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times"-bestselling author of "Plenty," one of... Meer

The Hairy Dieters
How to Love Food and Lose Weight

Engels | Paperback | 2014

How to love food and lose weight.Si King and Dave Myers, aka The Hairy Bikers, are back with a brand new mission. They're... Meer

Mary Berry's Baking Bible
Over 250 Classic Recipes

Engels | Hardcover | 2009

klantbeoordeling: 4.8 van de 5 sterren

This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking... Meer

The BBQ Book
Jamie Oliver's Food Tube presents

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food... Meer

Thug Kitchen
Eat Like You Give a F**k

Engels | Hardcover | 2014

Thug Kitchen started their wildly popular website to inspire people to eat some Goddamn vegetables and adopt a healthier... Meer

Jamie's 30-Minute Meals

Engels | Hardcover | 2010

klantbeoordeling: 4.5 van de 5 sterren

"I'm going to show you how to put a whole meal on the table in 30 minutes flat! Not just one dish, a whole spread of beautiful... Meer

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Nieuw en Tweedehands vanaf: € 20,00

Ebook vanaf € 17,99
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The Little Paris Kitchen
Classic French Recipes with a Fresh and Fun Approach

Engels | Hardcover | 2012

klantbeoordeling: 4.5 van de 5 sterren

Rachel Khoo moved to Paris, studied patisserie, fell in love with the city, became a restaurateur in a very tiny space, then, a... Meer

How To Eat
The Pleasures and Principles of Good Food (Nigella Collection)

Engels | Hardcover | 2014

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'Cooking is not just about joining the dots, following one recipe slavishly and then moving on to the next. In cooking, as in... Meer

White Heat

Engels | Paperback | 2009

Once in a blue moon a book is published that changes irrevocably the face of things. White Heat is one such book. Since it was... Meer

Rick Steins India

Engels | Hardcover | 2013

klantbeoordeling: 5.0 van de 5 sterren

Whenever I hear the word curry, I’m filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I... Meer

The Art of Royal Icing
A Unique Guide to Cake Decoration by a World-class Tutor

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

class="default_listitem"A comprehensive, step-by-step guide to decorating cakes with royal icing.Tutorials, techniques and cake... Meer

Modernist Cuisine boxset
The Art and Science of Cooking

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

A revolution is underway in the art of cooking. Just as French Impressionists upended centuries of tradition, Modernist cuisine... Meer

Great British Bake off
Big Book of Baking

Engels | Hardcover | 2014

Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes,... Meer

Short and Simple Family Recipes
By Amy Roloff of "Little People, Big World"

Engels | Paperback | 2012

Millions of fans have watched Roloff prepare meals for her family over the past seven years of TLC's family-friendly reality TV... Meer

The Cupcake Diaries: Recipes and Memories from the Sisters of Georgetown Cupcake
Recipes And Memories From The Sisters Of Georgetown Cupcake

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Georgetown Cupcake's meteoric rise is the realization of a dream rooted in the special bond that the Kallinis sisters formed with... Meer

Rawsome Vegan Baking
An Un-cookbook for Raw, Gluten-free, Vegan, Beautiful and Sinfully Sweet Cookies, Cakes, Bars and Cupcakes

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

Raw and vegan trends meet in this unique baking book from a popular blogger. Whether you're a vegetarian, a raw vegan or even a... Meer

Thug Kitchen
Eat Like You Give A F*ck

Engels | Hardcover | 2014

Thug Kitchen started their wildly popular website to inspire people to eat some Goddamn vegetables and adopt a healthier... Meer

Chloe's Vegan Italian Kitchen
150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics

Engels | Paperback | 2014

Popular vegan chef and winner of the Food Network’s Cupcake Wars Chloe Coscarelli digs into her Italian roots to create more than... Meer

The Fat Duck Cookbook

Engels | Hardcover | 2009

In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise... Meer

Ottolenghi
The Cookbook

Engels | Hardcover | 2008

Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly... Meer

Jamie Oliver's Food Escapes
Over 100 Recipes from the Great Food Regions of the World

Engels | Hardcover | 2013

This new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the... Meer

Gordon Ramsay's Ultimate Home Cooking

Engels | Hardcover | 2013

klantbeoordeling: 4.0 van de 5 sterren

Delicious and simple recipes from one of Britain's greatest chefs.'My rules are simple. Home cooking has to be easy. It got to be... Meer

Jamie's Italy

Engels | Hardcover | 2005

klantbeoordeling: 5.0 van de 5 sterren

Bestselling author Jamie Oliver finally devotes an entire book to America's favorite cuisine--Italian!Italy and its wonderful... Meer

Gordon Ramsay's Ultimate Cookery Course

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

A lifetime's worth of expertise from one of the world's finest chefs."I want to teach you how to cook good food at home. By... Meer

Edible Fondant Creations: Farm Animal Cake Toppers

Engels | Ebook | 2009

Just like the other exciting series, this detailed guide gives you step-by-step instructions on how to make adorable Farm Animal... Meer

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The Cake book
Jamie's Food Tube

Engels | Paperback | 2014

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes... Meer

The Big Fat Duck Cookbook

Engels | Hardcover | 2008

klantbeoordeling: 5.0 van de 5 sterren

In this enormous, beautiful book, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of... Meer

Fresh and Light
180+ New Recipes and Flavour-packed Ideas to Find the Perfect Balance

Engels | Paperback | 2014

Fresh and Light is full of new recipes from Donna Hay that combine the freshest ingredients, pantry staples and personal tricks... Meer

Feast
Nigella collection

Engels | Hardcover | 2014

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Food That Celebrates Life. A feast for the eyes and the senses, 'Feast' is a must for every kitchen, in the tradition of... Meer

Sweet Celebrations
v. 2

Engels | Hardcover | 2012

Berman and LaMontagne are the stars of the hit series "DC Cupcakes" on TLC, as well as authors of the scrumptious national... Meer

Nourishing Broth
An Old-Fashioned Remedy for the Modern World

Engels | Paperback | 2014

The follow-up book to the hugely best-selling Nourishing Traditions, which has sold over 500,000 copies, this time focusing on the... Meer

The Bread Bible

Engels | Hardcover | 2003

klantbeoordeling: 5.0 van de 5 sterren

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her... Meer

Great British Bake Off
How to Bake

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

This delightful cookbook takes you through the baking challenges from the second series of the Great British Bake Off and shows... Meer

Vegan Cupcakes Take Over the World
75 Dairy-free Recipes for Cupcakes That Rule

Engels | Paperback | 2006

klantbeoordeling: 5.0 van de 5 sterren

The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance - and this time, dessert. A companion volume... Meer

Simple Dinners
140+ New Recipes, Clever Ideas and Speedy Solutions for Every Day

Engels | Paperback | 2012

How many times have you opened the pantry or fridge door and thought there's nothing to eat? This book is your saviour. Whether... Meer

Cooking For Geeks
Real Science, Great Hacks, And Good Food

Engels | Paperback | 2010

klantbeoordeling: 4.0 van de 5 sterren

If you're a programmer, hacker, or maker who is interested in learning how to cook, this book is for you. In this book, I'll cover... Meer

Paul Hollywood's Bread
How to Make Great Breads into Even Greater Meals

Engels | Hardcover | 2013

klantbeoordeling: 5.0 van de 5 sterren

Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while... Meer

Bread
A Baker's Book of Techniques and Recipes

Engels | Hardcover | 2013

An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a revelation when it first... Meer

Junior's Cheesecake Cookbook
50 To-Die-For Recipes For New York-Style Cheescake

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

Junior's Restaurant, which bakes quite possibly the best cheesecakes in the universe, is a legend in its own right and has been... Meer

My Bread
The Revolutionary No-Work, No-Knead Method

Engels | Hardcover | 2009

klantbeoordeling: 5.0 van de 5 sterren

When he wrote about Jim Lahey's bread in the New York Times, Mark Bittman's excitement was palpable: The loaf is incredible, a... Meer

Ottolenghi
The Cookbook

Engels | Hardcover | 2013

Ottolenghi is one of the most iconic and dynamic restaurants in the country. Its unique blend of exquisite, fresh food, abundantly... Meer

A Salad for All Seasons

Engels | Hardcover | 2013

Let's eat more salad! It's fresh, colourful and healthy fast food. A far cry from the 'rabbit food' image of old, salads are now... Meer

Yum-Yum Bento Box
Fresh Recipes For Adorable Lunches

Engels | Paperback | 2010

klantbeoordeling: 5.0 van de 5 sterren

Japanese boxed lunches are called bento (or obento). These cute, yummy, healthy lunches are all the rage in Japan, where mothers... Meer

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