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460 artikelen in Meer eten en drinken - 2004

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50 Great Curries of India

Engels | Paperback | 2004

This is the ultimate celebration of the authentic Indian curry, encompassing both the classic and the unusual dishes from across... Meer

€ 16,99 € 14,99

Je bespaart 12%!

3-4 werkdagen

In winkelwagentje

Zet op verlanglijstje
McGee On Food And Cooking
An Encyclopedia of Kitchen Science, History and Culture

Engels | Hardcover | 2004

McGEE ON FOOD AND COOKING is a masterpiece of gastronomic writing; a rich, addictive blend of chemistry, history and anecdote that... Meer

Gratis verzending!

€ 56,99 € 49,99

Je bespaart 12%!

3-4 werkdagen

In winkelwagentje

Nieuw en Tweedehands vanaf: € 40,00

Zet op verlanglijstje
On Food and Cooking: The Science and Lore of the Kitchen
The Science and Lore of the Kitchen

Engels | Hardcover | 2004

klantbeoordeling: 5.0 van de 5 sterren

Compulsively readable and engaging, this updated volume covers every aspect of how food is grown, harvested, cooked, eaten, and... Meer

Gratis verzending!

€ 36,99 € 28,99

Je bespaart 22%!

5-10 werkdagen

In winkelwagentje

Nieuw en Tweedehands vanaf: € 35,00

Zet op verlanglijstje
Bread
A Baker'S Book Of Techniques And Recipes

Engels | Hardcover | 2004

The warm, complex aroma of a fresh--baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In Bread: A... Meer

Gratis verzending!

€ 119,00 € 32,99

Je bespaart 72%!

5-10 werkdagen

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The Breath of a Wok
Unlocking the Spirit of Wok Cooking Through Recipes and Lore

Engels | Other binding | 2004

klantbeoordeling: 4.0 van de 5 sterren

The prize-winning author of "The Wisdom of the Chinese Kitchen" returns with a gorgeously illustrated book of stories and 125... Meer

Gratis verzending!

€ 34,99 € 28,99

Je bespaart 17%!

5-10 werkdagen

In winkelwagentje

Meer verkopers vanaf € 49,99

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Complete Book of Toasts
Over 1,500 of the Best Toasts for Every Occasion

Engels | Paperback | 2004

For anyone who will ever face a sea of expectantly-raised glasses, or for those simply fascinated by words and tradition, this... Meer

€ 11,99

2-3 weken

In winkelwagentje

Tweedehands vanaf: € 19,99

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Nose to Tail Eating
A Kind of British Cooking

Engels | Hardcover | 2004

klantbeoordeling: 5.0 van de 5 sterren

Fergus Henderson caused something of a sensation when he opened his restaurant St John in London in 1995. Set in a former... Meer

Gratis verzending!

€ 25,99 € 24,99

Je bespaart 4%!

3-4 werkdagen

In winkelwagentje

Meer verkopers vanaf € 21,46

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Slow Food
The Case for Taste

Engels | Paperback | 2004

Take a breath...Read slowly. How often in the course and crush of our daily lives do we afford ourselves moments to truly... Meer

The Student Cookbook

Engels | Paperback | 2004

This is the essential cookbook for students learning to cater from themselves, including over 100 recipes ranging from cheap eats... Meer

People's Chef
Alexis Soyer, A Life In 7 Courses

Engels | Paperback | 2004

During the first half of the nineteenth century, Alexis Soyer, a Frenchman from Meaux, was the most famous cook in London. A... Meer

€ 14,49

3-4 werkdagen

In winkelwagentje

Meer verkopers vanaf € 12,10

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Betty Crocker Bisquick Impossibly Easy Pies
Pies That Magically Bake Their Own Crust

Engels | Hardcover | 2004

Make tasty dinners and desserts easy as pie! Do you have a box of Bisquick on your shelf? Why not whip up tempting home-baked pies... Meer

€ 15,49

5-10 werkdagen

In winkelwagentje

Meer verkopers vanaf € 31,99

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The Home Guide to Cake Decorating

Engels | Paperback | 2004

klantbeoordeling: 4.3 van de 5 sterren

Cake decorating is a fabulous mixture of cookery and art, a blend of relaxation and excitement, with a sprinkling of inspiration,... Meer

€ 19,99 € 16,49

Je bespaart 18%!

3-4 werkdagen

In winkelwagentje

Tweedehands vanaf: € 12,00

Zet op verlanglijstje
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