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151 artikelen in Hartige taarten

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Paul Hollywood's Pies and Puds

Engels | Hardcover | 2013

There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn't anything better... Meer

The Lost Art of Pie Making
Made Easy

Engels | Paperback | 2004

The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen,... Meer

The Four & Twenty Blackbirds Pie Book
Uncommon Recipes from the Celebrated Brooklyn Pie Shop

Engels | Hardcover | 2013

FOUR & TWENTY BLACKBIRDS PIE BOOK is by Melissa and Emily Elsen, the sisters who are third generation pie bakers from South Dakota... Meer

The Hoosier Mama Book of Pie
Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

Engels | Hardcover | 2013

When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether... Meer

Uncommon Recipes from the Celebrated Brooklyn Pie Shop

Engels | Ebook | 2013

From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of... Meer

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Sweet and Savoury Tarts and Pies

Engels | Hardcover | 2012

Pies and tarts are the ultimate comfort food. Whether sweet or savoury, elegant or hearty, they are great for relaxed... Meer

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Pies That Magically Bake Their Own Crust

Engels | Hardcover | 2004

Make tasty dinners and desserts easy as pie! Do you have a box of Bisquick on your shelf? Why not whip up tempting home-baked pies... Meer

Sweet & Savory Pies to Make at Home

Engels | Paperback | 2013

This title also contains more than a dozen recipes for various kinds of pie crusts. Home-baked pie, fresh from the oven, is... Meer

The Hand-Held Pies of Latin America

Engels | Hardcover | 2015

Empanadas is a beautiful, practical and definitive guide to making, serving and enjoying everyone's favourite hand-held pie. Meer

Delicious Sweet and Savoury Pies and Pastries from Steak and Onion to Pecan Tart

Engels | Hardcover | 2013

Join award winning Global Baker and pâtissier Dean Brettschneider as he demonstrates the secrets to making truly... Meer

A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan

Engels | Paperback | 2010

SALES HANDLE: 60 recipes for pies from the South KEY SELLING POINTS: ** This is the follow-up to Southern Cakes, which sold over... Meer

The Sweet and Savory Tarts of Christine Ferber

Engels | Hardcover | 2003

After the publication of the original French edition of Mes Confitures in 1998, Christine Ferber was chosen as France's finest... Meer

No. 4: Bread

Engels | Hardcover | 2015

Bake it Better: Bread includes everything you need to know about baking delicious bread. Whether you are new to baking and looking... Meer

Sweet to Savoury

Engels | Paperback | 2013

Mini-pies are one of the most popular trends in baking, leading the way in the mini-dessert craze. Everyone loves these adorable,... Meer

No. 2: Biscuits

Engels | Hardcover | 2015

Bake it Better: Biscuits includes everything you need to know about baking delicious and beautiful biscuits. Whether you are new... Meer

Sweet and Savory Miniature Pies and Tarts

Engels | Paperback | 2013

Miniature pies are everything good about baking-fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily... Meer

No. 3: Pies & Tarts

Engels | Hardcover | 2015

Bake it Better: Pies & Tarts includes everything you need to know about baking delicious and beautiful pies and tarts. Whether you... Meer

Sweets and Savories from Philadelphia's Favorite Pie Boutique

Engels | Hardcover | 2015

Magpie celebrates Philadelphia's own pie boutique by the same name: move over, cheesesteak! The book covers their beloved sweet... Meer

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100 Recipes for Pies and More!

Engels | Hardcover | 2013

Award-winning Higgidy pies are a firm British favourite. Now, founder Camilla Stephens brings you 100 easy recipes for pies,... Meer

Pint-sized Sweets and Savories

Engels | Hardcover | 2011

This title includes 40 recipes for little sweet and savoury pies that can be eaten out of hand. Organised by crust, filling and... Meer

Engels | Ebook | 2014

From this much-loved French chef comes a delicious overview of pies and tarts from every corner of the pastry-loving... Meer

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A Seasonal Tour of Home Baked Pies

Engels | Paperback | 2012

What's better than pie? How about recipes for 60 delicious pies and tarts from cooking maven Ashley English and top food bloggers... Meer

Engels | Paperback | 2012

This title features the simplest, smartest, most flavourful, fail-proof, and pain-free dessert recipes ever. It is an answered... Meer

Engels | Hardcover | 2015

The Norske Nook, founded as a small-town cafU in 1973, is now a foursome of revered pie shrines in Osseo, Rice Lake, Eau Claire,... Meer

More Than 150 Sweet & Savory Recipes for Every Occasion

Engels | Paperback | 2013

Krystina Castella knows how to bake up something yummy Meer

40 Sweet, Savory, and Adorable Recipes

Engels | Hardcover | 2011

Praised by Bon Appetit, the secrets behind Dani Cone's signature handmade, all-natural miniature pies are revealed for the first... Meer

Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!

Engels | Paperback | 2011

They may be called Babycakes, but the results are definitely grown up. Meer

A Pie for All Seasons

Engels | Paperback | 2014

Everyone loves a pie. Pies are part of our food culture and heritage, as British as ...pork pie. Pieminister - the creation of... Meer

100 Recipes for Pies and More!

Engels | Ebook | 2013

Award-winning Higgidy pies are a firm British favourite. Now, founder Camilla Stephens brings you 100 easy recipes for pies,... Meer

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comforting baked fruit desserts for chilly days

Engels | Hardcover | 2013

Nothing beats a home-baked fruit dessert served warm from the oven. Whether bubbling with delicious juice, fragrant with warm... Meer

Pies and Tarts

Engels | Hardcover | 2014

Containing a wonderful repertoire of simple-to-follow recipes, including a section on how to make your own pastry dough, you will... Meer

51 Flavors

Engels | Paperback | 2004

Use this book to make the best meringue pies ever and do it quickly, easily, and reliably. Create fabulous pies filled with... Meer

200 Recipes from Sweet to Savoury

Engels | Paperback | 2008

Pie-baking made easy. What could be better than a fresh summer pie brimming with sweet ripe fruit, or a steaming chicken pot pie?... Meer

Engels | Hardcover | 2014

A hearty collection of the nation's favourite pies, stews and one-pot meals, from Steak and Kidney pie and Bolton Hotpot to... Meer

Engels | Paperback | 2011

Easy as pie! Everyone knows the saying, but most people actually feel a little scared when it comes to baking one. These... Meer

A Cookbook

Engels | Paperback | 2014

A cookbook of more than 55 fruity, spicy, creamy, nutty, and altogether luscious sweet and savoury pie recipes, collected and... Meer

A Pie for All Seasons

Engels | Ebook | 2011

Everyone loves a pie. Pies are part of our food culture and heritage, as British as ... pork pie. Pieminister - the creation of... Meer

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Engels | Other binding | 1998

The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams-- the definitive work by the... Meer

300 Tried-and-True Recipes for Delicious Homemade Pie

Engels | Paperback | 2011

Finally, there's a book with all the recipes and tips home cooks need to make every kind of pie. Old fashioned classics include... Meer

Engels | Ebook | 2015

Contents Gluten-Free Thai Chicken Soup 1 Gluten-Free Golden Yam Brownies 2 Gluten-Free White Bread for Bread Machines 3... Meer

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Engels | Hardcover | 2012

A delicious collection of great British pies and stews from the National Trust, this new edition has been updated and expanded to... Meer

Delicious Recipes from North America's Favorite Restaurants

Engels | Paperback | 2007

Key lime, chocolate pecan, maple walnut - Killer Pies presents 50 recipes from award-winning bakeries across the USA. Colour... Meer

Delicious sweet and savoury Pies and Pastries from steak and onion to pecan tart

Engels | Ebook | 2013

Join award winning Global Baker and pâtissier Dean Brettschneider as he demonstrates the secrets to making truly... Meer

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One-of-a-Kind Sweet and Savory Slices

Engels | Paperback | 2013

Author Hannah Kaminsky writes, “It’s time to end the stereotype that merely making crust can bring a newcomer to their knees,... Meer

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