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1.749 artikelen in Eten en drinken - 2007

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The Juice Master Keeping it Simple
Over 100 Delicious Juices and Smoothies

Engels | Paperback | 2007

klantbeoordeling: 4.5 van de 5 sterren

The No.1 bestselling juicing author Jason Vale is back with his ultimate book of juices and smoothies. His complete recipe book... Meer

€ 19,99 15,99

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Build Your Own Earth Oven
A Low-cost Wood-fired Mud Oven; Simple Sourdough Bread; Perfect Loaves

Engels | Paperback | 2007

klantbeoordeling: 5.0 van de 5 sterren

Kiko Denzer and Hannah Field, maker and baker, invite you into the artisan tradition. First, build a masonry oven out of mud. Then... Meer

18,49

3-4 werkdagen

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Veganomicon
The Ultimate Vegan Cookbook

Engels | Hardcover | 2007

klantbeoordeling: 4.7 van de 5 sterren

Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live... Meer

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€ 25,99 20,99

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The Devil in the Kitchen
The Autobiography

Engels | Paperback | 2007

klantbeoordeling: 4.0 van de 5 sterren

When Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to... Meer

The Jewish Kitchen
Recipes And Stories From Around The World

Engels | Paperback | 2007

"A wonderfully picturesque and well-written collection of kosher recipes and reminiscences from years gone by . . . This... Meer

The Little Book of Whisky Tips

Engels | Paperback | 2007

This is a fantastic gift book. It contains 50 invaluable tips for whisky lovers. The Little Book of Whisky Tips is the perfect... Meer

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6,29

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Jamie at Home
Cook Your Way to the Good Life

Engels | Hardcover | 2007

klantbeoordeling: 4.6 van de 5 sterren

"This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began... Meer

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€ 37,99 25,99

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Vegan with a Vengeance
Over 150 Delicious, Cheap, Animal-free Recipes

Engels | Paperback | 2007

Vegans have often been misunderstood or treated with suspicion because of their beliefs. Now, this strict form of vegetarianism is... Meer

Further Adventures In Search Of Perfection
Tv Tie-In

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

Heston Blumenthal's TV series In Search of Perfection, shown on BBC2 in autumn 2006, was so popular and successful that he has... Meer

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25,65

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Saturday Kitchen Cookbook

Engels | Hardcover | 2007

Saturday Kitchen is a popular magazine-format show broadcast live on BBC1 for 35 weeks of the year. Combining a regular band of... Meer

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42,99

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Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew
80 Winning Recipes Anyone Can Brew

Engels | Paperback | 2007

Jamil Zainasheff is a perennial award winner at the National Homebrew Competition finals and winner of over 500 brewing awards... Meer

€ 20,99 18,99

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Naked Chocolate
Uncovering The Astonishing Truth About The World'S Greatest Food

Engels | Paperback | 2007

With the mission to “lay naked before the world the true meaning of chocolate,” David Wolfe and Shazzie present a... Meer

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31,99

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Food Microbiology

Engels | Hardcover | 2007

This is the third edition of a widely acclaimed text which covers the whole field of modern food microbiology. It has been... Meer

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€ 42,99 36,99

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Veganomicon
The Ultimate Vegan Cookbook

Engels | Ebook | 2007

Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live... Meer

€ 16,56 8,21

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Hungry Planet
What the World Eats

Engels | Paperback | 2007

The 2006 James Beard Book of the Year is now available in paperback. Featuring a photojournalistic survey of 30 families from 24... Meer

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€ 27,99 21,99

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Crescent City Cooking
Unforgettable Recipes from Susan Spicer's New Orleans

Engels | Hardcover | 2007

In her long-awaited cookbook, one of New Orleans brightest culinary stars marries traditional Southern cooking with culinary... Meer

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€ 32,99 30,99

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Cooking

Engels | Hardcover | 2007

James Peterson, one of the countrys most revered cooking teachers, provides the confidence-building instructions home cooks need... Meer

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€ 50,99 48,99

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The Omnivore's Dilemma: A Natural History of Four Meals
A Natural History of Four Meals

Engels | Paperback | 2007

Pollan writes about the ecology of the food humans eat and why--what it is, in fact, that we are eating. Discussing industrial... Meer

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Notes, Lessons, and Recipes from a Delicious Revolution

Engels | Hardcover | 2007

Hailed as one of Americas most influential chefs, Waters shares the simple yet flavorful dishes that have made Chez Panisse a cant... Meer

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€ 32,99 29,99

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Panna Cotta
Italy'S Elegant Custard Made Easy

Engels | Hardcover | 2007

Panna Cotta: Italy's Elegant Custard Made Easy is a collection of panna cotta recipes that are both simple and sophisticated. It... Meer

€ 16,99 14,99

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Aromas of Aleppo
The Legendary Cuisine of Syrian Jews

Engels | Hardcover | 2007

When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin... Meer

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45,99

3-4 werkdagen

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Maggie's Harvest

Engels | Hardcover | 2008

Personal collection of Beer's most treasured food experiences and recipes. Beer is a much-loved Australian cook, and these recipes... Meer

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56,99

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Revolutionary Chinese Cookbook
Recipes from Hunan Province

Engels | Hardcover | 2007

klantbeoordeling: 4.5 van de 5 sterren

Fuchsia Dunlop is the author of the much-loved and critically acclaimed Sichuanese cookbook Land of Plenty, which won the British... Meer

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€ 27,99 25,99

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Innocent Smoothie Recipe Book
57 1/2 Recipes from Our Kitchen to Yours

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

The hard-working people at innocent spend their days blending all kinds of delicious ingredients to create smoothies and juices... Meer

€ 16,99 14,49

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Local Breads
Sourdough and Whole Grain Recipes from Europe's Best Artisan Bakers

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

When Daniel Leader opened his bakery, Bread Alone, twenty years ago, he was determined to duplicate the whole-grain and sourdough... Meer

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€ 32,99 29,99

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Recipes from a 3*** Chef

Engels | Hardcover | 2007

Gordon Ramsay has recently become almost more famous for his award-winning TV shows Kitchen Nightmares and The F Word , than for... Meer

The Juiceman'S Power Of Juicing
Delicious Juice Recipes for Energy, Health, Weight Loss, and Relief from Scores of Common Ailments

Engels | Paperback | 2007

Known as the Juiceman to the millions who have seen him on television, Jay Kordich has at last written a book detailing his... Meer

13,99

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No Reservations
Around The World On An Empty Stomach

Engels | Hardcover | 2007

More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's fully illustrated journal of... Meer

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€ 31,99 24,99

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Complete Book of Indian Cooking
350 Recipes from the Regions of India

Engels | Paperback | 2007

Classic recipes from the many regions of a diverse and culturally rich nation. Indian cuisine is widely revered for its... Meer

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29,31

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Rick Stein's Mediterranean Escapes

Engels | Hardcover | 2007

Approach the Mediterranean Sea from any direction and you know you've entered a different world. Rick Stein's culinary odyssey... Meer

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€ 35,99 29,99

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Artisan Bread in Five Minutes a Day
The Discovery That Revolutionizes Home Baking

Engels | Hardcover | 2007

For 30+ brand-new recipes and expanded ‘Tips and Techniques’, check out The New Artisan Bread in Five Minutes a Day, on sale now.... Meer

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€ 25,99 22,99

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Marco Pierre White In Hell's Kitchen
Over 100 Wickedly Tempting Recipes

Engels | Paperback | 2007

Long before Gordon Ramsay and Antony Bourdain, there was Marco Pierre White: the first and the greatest enfant terrible of the... Meer

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23,99

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Roast Chicken and Other Stories

Engels | Hardcover | 2007

Roast Chicken and Other Stories provides an insight into Simon Hopkinson's unique style of unpretentious cooking with 160 of his... Meer

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€ 23,99 21,99

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Junior's Cheesecake Cookbook
50 To-Die-For Recipes For New York-Style Cheescake

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

Junior's Restaurant, which bakes quite possibly the best cheesecakes in the universe, is a legend in its own right and has been... Meer

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23,99

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Fennema'S Food Chemistry

Engels | Paperback | 2007

klantbeoordeling: 5.0 van de 5 sterren

This latest edition of the most internationally respected reference in food chemistry for more than 30 years, Fennema's Food... Meer

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€ 78,99 63,99

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The Joy of Vegan Baking
The Compassionate Cooks' Traditional Treats And Sinful Sweets

Engels | Paperback | 2007

klantbeoordeling: 5.0 van de 5 sterren

A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan... Meer

€ 19,99 18,49

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Coconut Water for Health and Healing
A Natural Sports Drink and Health Tonic

Engels | Paperback | 2007

Coconut water is a refreshing beverage that comes from coconuts. It is a powerhouse of nutrition containing a complex blend of... Meer

€ 19,99 18,99

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Martha Stewart Living Cookbook
The New Classics

Engels | Hardcover | 2007

A culinary treasure, The Martha Stewart Living Cookbook—The Original Classics became an indispensable reference when it was first... Meer

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€ 37,99 28,99

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Made in Italy
Food and Stories

Engels | Hardcover | 2007

In this exquisitely designed, contemporary Italian food bible, Britains favorite Italian chef combines recipes and family stories... Meer

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€ 53,99 48,99

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Authentic Recipes From Morocco
60 Simple and Delicious Recipes from the Land of the Tagine

Engels | Hardcover | 2007

Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This collection of authentic recipes -... Meer

€ 14,99 13,49

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Great American Hot Dog Book
Recipes and Side Dishes from Across America

Engels | Hardcover | 2007

The Great American Hot Dog Book" reveals the inside story of how the hot dog became one of America's favorite food icons. This... Meer

€ 14,99 11,99

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1080 Recipes

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

1080 is to Spanish cuisine what the Silver Spoon is to Italian cuisine - a book that has been considered the bible of traditional... Meer

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The Japan Diet
The Secret to Effective and Lasting Weight Loss

Engels | Paperback | 2007

klantbeoordeling: 5.0 van de 5 sterren

Raised in Tokyo, author Naomi Moriyama first travelled to the West as a college student, and promptly gained 25 pounds eating a... Meer

11,99

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I Love Coffee!
Over 100 Easy and Delicious Coffee Drinks

Engels | Paperback | 2007

* I Love Coffee! features over 100 easy-to-make coffee drinks, including the Black Forest Latte, Sugar-Free Java Chai Latte, Iced... Meer

15,49

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Tagine

Engels | Hardcover | 2007

Few meals are more satisfying than a hearty tagine--the rich, fragrant Moroccan stew that is served from its own elegant cooking... Meer

15,49

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French Provincial Cooking

Engels | Hardcover | 2007

First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food.... Meer

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€ 26,99 22,99

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Peter Reinhart's Wholegrain Breads
New Techniques, Extraordinary Flavor

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

Master bread baker and innovator Peter Reinhart has improved and simplified his groundbreaking delayed fermentation method to... Meer

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€ 32,99 29,99

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Food and Philosophy
Eat, Think, and be Merry

Engels | Paperback | 2007

Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine &... Meer

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23,89

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