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355 artikelen in Eten en drinken - Bestbeoordeeld

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The Oh She Glows Cookbook
Over 100 Vegan Recipes to Glow from the Inside out

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

The long-awaited debut cookbook from one of the most popular vegan food bloggers on the web. After a decade of struggling with an... Meer

Thug Kitchen
Eat Like You Give a F**k

Engels | Hardcover | 2014

klantbeoordeling: 5.0 van de 5 sterren

Thug Kitchen started their wildly popular website to inspire people to eat some Goddamn vegetables and adopt a healthier... Meer

The BBQ Book
Jamie Oliver's Food Tube presents

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food... Meer

Plenty

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most... Meer

The 80/10/10 Diet
Balancing Your Health, Your Weight, and Your Life One Luscious Bite at a Time

Engels | Paperback | 2006

klantbeoordeling: 5.0 van de 5 sterren

Dr. Doug Graham has taken the increasingly popular and tremendously successful low-fat, plant-based diet and turbo-charged it for... Meer

Recipes from My Dutch Kitchen
Explore the Unique and Delicious Cuisine of the Netherlands in Over 80 Classic Dishes

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

This title features a fascinating introduction to the culture and traditions of the Netherlands, including information on the... Meer

Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint
Recipes and Secrets from a Legendary Barbecue Joint

Engels | Paperback | 2009

klantbeoordeling: 5.0 van de 5 sterren

Nobody does barbecue better than Big Bob Gibson Bar-B-Q, winners of the World Championship BBQ Cook-Off for six years in a row.... Meer

The Just Bento Cookbook
Everyday Lunches to Go

Engels | Paperback | 2012

klantbeoordeling: 5.0 van de 5 sterren

Bento fever has recently swept across the West, fuelled not just by an interest in cute, decorative food, but by the desire for an... Meer

Dutch Cook Book

Engels | Hardcover | 2014

klantbeoordeling: 5.0 van de 5 sterren

De bekendste gerechten van Hollandse bodem-Engelstalig boekje met 50 recepten uit de Hollandse keuken-Van hot lightning (hete... Meer

The 4-Hour Chef
The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

The 4-Hour Chef isn’t just a cookbook. It’s a choose-your-own-adventure guide to the world of rapid learning.#1 New York Times... Meer

On Food and Cooking: The Science and Lore of the Kitchen
The Science and Lore of the Kitchen

Engels | Hardcover | 2004

klantbeoordeling: 5.0 van de 5 sterren

Compulsively readable and engaging, this updated volume covers every aspect of how food is grown, harvested, cooked, eaten, and... Meer

Thai Food

Engels | Hardcover | 2002

klantbeoordeling: 5.0 van de 5 sterren

'Thai Food' gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson... Meer

Nom Nom Paleo
Food for Humans

Engels | Hardcover | 2014

klantbeoordeling: 5.0 van de 5 sterren

Nom Nom Paleo is a visual feast, crackling with humour and packed with stunningly photographed step-by-step recipes free of... Meer

Where Chefs Eat
A Guide to Chefs' Favourite Restaurants

Engels | Hardcover | 2013

klantbeoordeling: 5.0 van de 5 sterren

Where Chefs Eat is a new international restaurant guide published by Phaidon Press. Unlike other guides, we didn’t ask critics or... Meer

Quay
Food Inspired by Nature

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

A lavish, beautifully designed cookbook featuring the award-winning recipes of Peter Gilmore from Sydney's iconic restaurant Quay. Meer

Vegan Cupcakes Take Over the World
75 Dairy-free Recipes for Cupcakes That Rule

Engels | Paperback | 2006

klantbeoordeling: 5.0 van de 5 sterren

The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance - and this time, dessert. A companion volume... Meer

Rawsome Vegan Baking
An Un-cookbook for Raw, Gluten-free, Vegan, Beautiful and Sinfully Sweet Cookies, Cakes, Bars and Cupcakes

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

Raw and vegan trends meet in this unique baking book from a popular blogger. Whether you're a vegetarian, a raw vegan or even a... Meer

Salad Samurai
100 Cutting-Edge, Ultra-Hearty, Easy-To-Make Salads You Don't Have to Be Vegan to Love

Engels | Paperback | 2013

klantbeoordeling: 5.0 van de 5 sterren

Discover the Way of the Salad Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad Samurai,... Meer

River Cottage Veg Every Day!
River Cottage Everyday

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Winner of Best Cookbook at the Observer Food Monthly Awards Why don't we eat more veg? They're healthy, cost-effective and, above... Meer

India
Cookbook

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and... Meer

Modernist Cuisine
At Home

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

The culinary revolution that has transformed restaurant menus around the world is also making its way into home kitchens. The... Meer

Land of Plenty
A Treasury of Authentic Sichuan Cooking

Engels | Hardcover | 2003

klantbeoordeling: 5.0 van de 5 sterren

The food of the Sichuan region in southwest China is one of the world's great culinary secrets. Many of us know it for its hot and... Meer

The Classic 1000 Slow Cooker Recipes

Engels | Paperback | 2010

klantbeoordeling: 5.0 van de 5 sterren

I love this cookbook and why not indeed! It is the 100%, complete, Slow Cooking Bible. A recipe bank for every need. Really... Meer

Modernist Cuisine boxset
The Art and Science of Cooking

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

A revolution is underway in the art of cooking. Just as French Impressionists upended centuries of tradition, Modernist cuisine... Meer

Heston Blumenthal at Home

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Until now, home cooking has remained stubbornly out of touch with technological development but Heston Blumenthal, champion of the... Meer

Wine Grapes
A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

This is an indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and... Meer

The Craft of the Cocktail: Everything You Need to Know to Be a Master Bartender, with 500 Recipes
Everything You Need to Know to Be a Master Bartender, with 500 Recipes

Engels | Hardcover | 2002

klantbeoordeling: 5.0 van de 5 sterren

All the elements of a great cocktail book are here: a history of spirits and mixed drinks; tips on stocking the essential bar;... Meer

Rick Steins India

Engels | Hardcover | 2013

klantbeoordeling: 5.0 van de 5 sterren

Whenever I hear the word curry, I’m filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I... Meer

The Doctor's Diet
Dr. Travis Stork's STAT Program to Help You Lose Weight, Restore Optimal Health, Prevent Disease, and Add Years to Your Life

Engels | Hardcover | 2014

klantbeoordeling: 5.0 van de 5 sterren

The Doctor's Diet is "the" cure to unhealthy eating -- an American epidemic with a death toll higher than that of car accidents,... Meer

Alinea

Engels | Hardcover | 2008

klantbeoordeling: 5.0 van de 5 sterren

Chef Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a... Meer

Tartine Bread

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and... Meer

Artisan Vegan Cheese
From  Everyday to Gourmet

Engels | Paperback | 2012

klantbeoordeling: 5.0 van de 5 sterren

Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all... Meer

Gordon Ramsay's Ultimate Cookery Course

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

A lifetime's worth of expertise from one of the world's finest chefs."I want to teach you how to cook good food at home. By... Meer

Further Adventures In Search Of Perfection
Tv Tie-In

Engels | Hardcover | 2007

klantbeoordeling: 5.0 van de 5 sterren

Heston Blumenthal's TV series In Search of Perfection, shown on BBC2 in autumn 2006, was so popular and successful that he has... Meer

The Free Range Cook

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Annabel Langbein is on a mission to get people into the kitchen with fun, no-stress recipes. Her down-to-earth approach to cooking... Meer

The Hairy Bikers' Perfect Pies
The Ultimate Pie Bible from the Kings of Pies

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

A call to arms to celebrate the great Aussie favourite, the pie.In their culinary homecoming, Si and Dave celebrate a dish close... Meer

Mastering the Art of French Cooking
Volumes 1 & 2

Engels | Other binding | 2011

klantbeoordeling: 5.0 van de 5 sterren

'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a... Meer

Eleven Madison Park
The Cookbook

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Eleven Madison Park is one of New York City's most popular fine-dining establishments, and one of only a handful to receive four... Meer

Wine Grapes
A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours

Engels | Hardcover | 2012

klantbeoordeling: 5.0 van de 5 sterren

An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how... Meer

Kinfolk: The Saltwater edition
Volume 12

Engels | Paperback | 2014

klantbeoordeling: 5.0 van de 5 sterren

Kinfolk's Summer 2014 edition will explore the world’s oldest and most used seasoning while also looking at it—and us—in its... Meer

Moomins Cookbook
an Introduction to Finnish Cuisine

Engels | Hardcover | 2010

klantbeoordeling: 5.0 van de 5 sterren

Now readers can prepare a feast: Moomin-style! The Moomins Cookbook contains all the secrets to the tasty dishes prepared by the... Meer

The Whisky Rocks Pack

Engels | Paperback | 2012

klantbeoordeling: 5.0 van de 5 sterren

The Whisky Rocks Pack is the perfect gift for any lover of whisky. Not only does the pack contain a book informing the... Meer

Silver Spoon

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

The Silver Spoon was the first English edition of the bestselling Italian cookbook of the last fifty years, Il cucchiaio... Meer

The Bread Bible

Engels | Hardcover | 2003

klantbeoordeling: 5.0 van de 5 sterren

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her... Meer

The Hungry Student Vegetarian Cookbook

Engels | Paperback | 2013

klantbeoordeling: 5.0 van de 5 sterren

Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen,... Meer

The Cupcake Diaries: Recipes and Memories from the Sisters of Georgetown Cupcake
Recipes And Memories From The Sisters Of Georgetown Cupcake

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Georgetown Cupcake's meteoric rise is the realization of a dream rooted in the special bond that the Kallinis sisters formed with... Meer

Macarons

Engels | Hardcover | 2011

klantbeoordeling: 5.0 van de 5 sterren

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and... Meer

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