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Engels - Hardcover | 1999
In Cocktail Time!, aspiring mixmasters and veteran barkeeps alike have a handy source that satisfies all bartending and... Meer
2-3 weken
Internationally acclaimed wine expert Jens Priewe has written this book for the contemporary wine consumer who drinks what he or... Meer
Tweedehands vanaf € 20,00
Engels - Hardcover | 2012
In this book, the authors present topical research on the varieties, cultivation and management of grapevines. Some of the topics... Meer
Gratis verzending!
Je bespaart 10%!
3-4 werkdagen
Engels - Hardcover | 2008
Winemaking depends on a complex group of microorganisms such as yeasts, bacteria, and fungi, which colonize grapes, must and wine.... Meer
Engels - Hardcover | 2009
Choosing wine can be daunting for even the most seasoned oenophile, let alone the casual drinker. The IWC Guide to the World's... Meer
3-5 werkdagen
Engels - Hardcover | 2005
With the rapid growth of the wine industry, it has become increasingly important for not only the enologist and wine maker, but... Meer
5-7 werkdagen
Engels - Hardcover | 1997
Blended drinks are so easy to make--all you need is a blender or food processor and a little inspiration. From smoothies with ice... Meer
Tweedehands vanaf € 10,00
Engels - Hardcover | 2003
Shepard's Guide to Mastering French Wines makes you an authority on the finest French wines. Explore the vineyards region by... Meer
Engels - Hardcover | 2006
This is a detailed introduction to wine - the fruit of the grape, how and where it is grown, made, drunk and bought - and how and... Meer
Tweedehands vanaf € 22,00
The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club-any place that... Meer
Tweedehands vanaf € 185,00
Engels - Hardcover | 1998
The Wines of France is the most comprehensiv e and authoritative guide to all the wine producing areas in France with tastings... Meer
Je bespaart 4%!
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