Low Carb High Fat Paleo Slow Cooking 60 Healthy and Delicious LCHF Recipes

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  • Engels
  • Hardcover
  • 9781632205315
  • 20 augustus 2015
  • 150 pagina's
Alle productspecificaties

Samenvatting

Slow food, in the form of slow cooking and old-fashioned home cooking, has become really hot. Rich stews, roasts, soups, and stocks are now simmering in many kitchens. A stew cooked slowly over low heat for several hours works wonders even with the simplest and least expensive cuts of meat. The food takes care of itself while you're doing other things, and a few hours later it has evolved into an amazing taste experience. Slow food is perfect for the low carb high fat (LCHF) and paleo diets, which emphasize proteins and vegetables over sugar and flour. Low Carb High Fat and Paleo Slow Cooking offers sixty amazing recipes for recognizable favorites with new twists from a variety of cuisines. Dish up that Sunday roast with blueberry cream sauce, salted pork with cauliflower puree, and saffron-scented seafood stew interspersed with recipes inspired by author Birgitta Hoeglund's many trips to various Mediterranean kitchens. From these regions, she presents nutritious dishes with gentle but intense flavors like lemon stuffed chicken, Turkish lamb stew, Greek stifado, meat sauce with sundried tomatoes, and pulled pork with flavor from the Cypriot cuisine. Many people simply prefer to eat simple, natural food without preservatives, and Low Carb High Fat and Paleo Slow Cooking is here to provide delicious, slow-cooked meals that are healthy for the whole family. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
20 augustus 2015
Aantal pagina's
150
Illustraties
Nee

Betrokkenen

Hoofdauteur
Birgitta Höglund
Hoofduitgeverij
Skyhorse Pub Co Inc

Overige kenmerken

Extra groot lettertype
Nee
Product breedte
210 mm
Product hoogte
19 mm
Product lengte
248 mm
Studieboek
Nee
Verpakking breedte
209 mm
Verpakking hoogte
25 mm
Verpakking lengte
248 mm
Verpakkingsgewicht
859 g

EAN

EAN
9781632205315

Je vindt dit artikel in

Taal
Engels
Boek, ebook of luisterboek?
Boek
Dieet
Keto, Paleo
Studieboek of algemeen
Algemene boeken
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