With the Saints- Dining with the Saints The Sinner's Guide to a Righteous Feast
Auteur:
Edition:
enCouverture rigide978168451247827 avril 2023368 pages
Résumé
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.
Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints!
Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicy dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honour St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.
Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints!
Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicy dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honour St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Spécifications produit
Contenu
Langue
en
Version
Couverture rigide
Date de sortie initiale
27 avril 2023
Nombre de pages
368
Personnes impliquées
Auteur principal
Deuxième auteur
Editeur principal
Informations sur le fabricant
Nom du fabricant
Libri GmbH
Adresse électronique du fabricant
gpsr@libri.de
Informations sur le fabricant
Les informations du fabricant ne sont actuellement pas disponibles
Autres spécifications
Hauteur de l'emballage
28 mm
Hauteur du produit
25 mm
Largeur d'emballage
191 mm
Largeur du produit
184 mm
Longueur d'emballage
236 mm
Longueur du produit
229 mm
Poids de l'emballage
882 g
EAN
EAN
9781684512478
Sécurité des produits
Opérateur économique responsable dans l’UE
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