Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [a Cookbook] Whole-Food, Vegetarian Recipes for Real Life [A Cookbook]
Résumé
120 whole-food, vegetarian recipes for quick weeknight meals full of flavor, spice, color, and nutrition from the New York Times bestselling author of Super Natural Cooking
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND THE KITCHN There are many reasons to love Heidi Swansons Super Natural Simple. Its great food with the best ingredients presented with a modern twist.Steve Sando, founder of Rancho Gordo
When life gets busy, it often seems easier to order in or grab something on the go than to cook at home. But this is precisely when wholesome, nutrient-packed meals are needed the most. In Super Natural Simple, beloved blogger and New York Times bestselling author Heidi Swanson offers 120 smartly streamlined recipeswith minimal ingredients, timesaving tips, and creative flavor combinationsto make healthy home cooking completely doable.
If you want approachable ways to work more vegetables onto your plate, these whole-food, vegetarian recipes, along with Heidis power pantry of go-to dressings, drizzles, pastes, and butters, will help you create high-impact meals with total ease. Whether youre in the mood for a make-ahead morning, weeknight noodles, a one-bowl bake, or the best salads, dishes like French Onion Breakfast Strata, Blistered Cherry Tomato Soba, Spicy Chickpeas with Kale and Coconut, and Big Raspberry-Rye Cookies are quick to prepare and beautiful on the table.
Featuring gorgeous photographs that give you a peek into Heidis sunny Southern California lifestyle, Super Natural Simple makes eating (and living!) well second nature.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND THE KITCHN There are many reasons to love Heidi Swansons Super Natural Simple. Its great food with the best ingredients presented with a modern twist.Steve Sando, founder of Rancho Gordo
When life gets busy, it often seems easier to order in or grab something on the go than to cook at home. But this is precisely when wholesome, nutrient-packed meals are needed the most. In Super Natural Simple, beloved blogger and New York Times bestselling author Heidi Swanson offers 120 smartly streamlined recipeswith minimal ingredients, timesaving tips, and creative flavor combinationsto make healthy home cooking completely doable.
If you want approachable ways to work more vegetables onto your plate, these whole-food, vegetarian recipes, along with Heidis power pantry of go-to dressings, drizzles, pastes, and butters, will help you create high-impact meals with total ease. Whether youre in the mood for a make-ahead morning, weeknight noodles, a one-bowl bake, or the best salads, dishes like French Onion Breakfast Strata, Blistered Cherry Tomato Soba, Spicy Chickpeas with Kale and Coconut, and Big Raspberry-Rye Cookies are quick to prepare and beautiful on the table.
Featuring gorgeous photographs that give you a peek into Heidis sunny Southern California lifestyle, Super Natural Simple makes eating (and living!) well second nature.
Spécifications produit
Contenu
Langue
en
Version
Broché
Date de sortie initiale
23 mars 2021
Nombre de pages
288
Illustrations
Non
Informations sur le fabricant
Informations sur le fabricant
Les informations du fabricant ne sont actuellement pas disponibles
Autres spécifications
Hauteur de l'emballage
29 mm
Hauteur du produit
21 mm
Largeur d'emballage
255 mm
Largeur du produit
180 mm
Livre d‘étude
Non
Longueur d'emballage
255 mm
Longueur du produit
255 mm
Poids de l'emballage
958 g
Police de caractères extra large
Non
Porno
Non
EAN
EAN
9781984856883
Sécurité des produits
Opérateur économique responsable dans l’UE
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