Alle artikelen van Royal society of chemistry
"The Royal Society of Chemistry (RSC) is a learned society (professional association) in the United Kingdom with the goal of ""advancing the chemical sciences"". It was formed in 1980 from the amalgamation of the Chemical Society, the Royal Institute of Chemistry, the Faraday Society, and the Society for Analytical Chemistry with a new Royal Charter and the dual role of learned society and professional body. At its inception, the Society had a combined membership of 34,000 in the UK and a further 8,000 abroad. The headquarters of the Society are at Burlington House, Piccadilly, London. It also has offices in Thomas Graham House in Cambridge (named after Thomas Graham, the first president of the Chemical Society) where RSC Publishing is based. The Society has offices in the United States at the University City Science Center, Philadelphia, in both Beijing and Shanghai, China and Bangalore, India. The organisation carries out research, publishes journals, books and databases, as well as hosting conferences, seminars and workshops. It is the professional body for chemistry in the UK, with the ability to award the status of Chartered Chemist (CChem) and, through the Science Council the awards of Chartered Scientist (CSci), Registered Scientist (RSci) and Registered Science Technician (RScTech) to suitably qualified candidates. The designation FRSC is given to a group of elected Fellows of the society who have made major contributions to chemistry and other interface disciplines such as biological chemistry. The names of Fellows are published each year in The Times (London). Honorary Fellowship of the Society (""HonFRSC"") is awarded for distinguished service in the field of chemistry. <br> <br>(Bron: Wikipedia. Beschikbaar onder de licentie <a rel="nofollow">Creative Commons Naamsvermelding/Gelijk delen</a>.)"
Science Of Chocolate
- Engels
- Hardcover
- 9780854049707
- 14 februari 2008
- 240 pagina's
Ebook 33,99
Freeze-drying of Pharmaceuticals and Biopharmaceuticals
- Engels
- Paperback
- 9780854041510
- 15 april 2008
- 218 pagina's
Discovering Cosmetic Science
- Engels
- Paperback
- 9781782624721
- 29 september 2020
- 368 pagina's
Analytical Archaeometry
- Engels
- Hardcover
- 9781849731621
- 29 november 2012
- 575 pagina's
Case Studies In Food Microbiology For Fo
- Engels
- Paperback
- 9780854046263
- 27 november 2002
- 450 pagina's
The Science of Sugar Confectionery
- Engels
- Paperback
- 9781788011334
- 26 oktober 2018
- 235 pagina's
Ebook 20,99
RSC Foundations- Li-ion Batteries
- Engels
- Paperback
- 9781837072088
- 05 december 2025
- 130 pagina's










