On a scorching summer day, there's little more enjoyable than a casual barbecue with friends. This book is guaranteed to turn you into a grilling guru, with an introductory chapter on fuels, lighting, cooking and safety tips and a plethora of sizzling recipes from teriyaki beef sandwiches to pancetta and orange-wrapped chicken. Your guests will be enraptured until the sun goes down. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: Low GI' (9781843406549), Family Meals in Minutes' (9781843406556), Salads & Dressings' (9781843406563), Speedy Meals' (9781843406570), Chicken' (9781843406587), Chocolate' (9781843406594), Christmas' (9781843406617), Slow Cook' (9781843406518) and Cupcakes, Muffins & Brownies' (9781843406525).