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Bakken

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Mary Berry's Baking Bible
Over 250 Classic Recipes

Engels | Hardcover | 2009

This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking... Meer

Tartine Bread

Engels | Hardcover | 2010

A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and... Meer

Bread
A Baker's Book of Techniques and Recipes

Engels | Hardcover | 2012

An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a revelation when it first... Meer

Making Classic Breads With The Cutting-Edge Techniques Of A Bread Master

Engels | Hardcover | 2001

Co-founder of the Brother Juniper's Bakery in Sonoma, California, author and instructor at the world's largest culinary school,... Meer

Our First-Ever Book of Layer Cakes, Bundts, Loaves, Cheesecakes, Icebox Cakes, and More

Engels | Paperback | 2013

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food... Meer

Engels | Hardcover | 2012

The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for... Meer

Let op: dit is een tijdschrift!

Engels | Paperback | 2013

Whether you want to add a dusting of magic or a sprinkle of sparkle to your cupcakes or to produce the spectacular three-tiered... Meer

Engels | Hardcover | 2011

A tv tie-in with Lorraine Pascale, the model baker. Supermodel turned patisserie chef Lorraine Pascale is the BBC's new home... Meer

Step by Step Techniques and Triple-Tested Recipes to Help You Create Personal Celebration Cakes for Every Event

Engels | Paperback | 2015

Whether you want to add a dusting of magic to a birthday cake or a sprinkle of sparkle to tea-time cupcakes, Cake Decorating has... Meer

Creme De La Creme

Engels | Hardcover | 2016

Make your cooking the creme de la creme - learn the tips and tricks of Britain's greatest pastry chefs with the book of the... Meer

The Compassionate Cooks' Traditional Treats and Sinful Sweets

Engels | Paperback | 2007

A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan... Meer

30 Simple and Sensational Buttercream Cakes

Engels | Paperback | 2016

Never serve a boring looking cake again! This stunning collection of buttercream cake decorating projects will transform your... Meer

Delicious Dispatches from the Cinnamon Snail Food Truck

Engels | Paperback | 2015

Meatless meals revamped by the Cinnamon Snail, the vegan food truck with a cult following.What's the secret behind the Snail's... Meer

35 Mini Marijuana Cakes to Bake and Decorate

Engels | Paperback | 2013

Cannabis Cupcakes will be the first pot-infused cupcakes cookbook, inspiring stoners to whip up munchie-satisfying treats with... Meer

100 Original Recipes for Happy Home Baking

Engels | Hardcover | 2015

The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into... Meer

The Ultimate Pie Bible from the Kings of Pies

Engels | Hardcover | 2011

A call to arms to celebrate the great Aussie favourite, the pie.In their culinary homecoming, Si and Dave celebrate a dish close... Meer

More Than 150 Recipes for Sweet and Savory Goodies

Engels | Hardcover | 2015

In her much-anticipated follow-up, Home Baked, she celebrates the art of baking. Complete with her signature illustrations and... Meer

(E)

Engels | Hardcover | 2013

Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially... Meer

75 Dairy-Free Recipes for Cupcakes That Rule

Engels | Paperback | 2006

The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance - and this time, dessert. A companion volume... Meer

A Baker'S Book Of Techniques And Recipes

Engels | Hardcover | 2004

The warm, complex aroma of a fresh--baked loaf of bread can be utterly tantalizing; the first bite, a revelation. In Bread: A... Meer