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The World Atlas of Wine
New 7th Edition

Engels | Hardcover | 2013

This major new edition confirms the status of The World Atlas of Wine as the most essential and authoritative wine reference work.... Meer

Wine Folly
The Essential Guide to Wine

Engels | Paperback | 2015

Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a great wine is much easier... Meer

Italian Wines

Engels | Paperback | 2015

More than seventy tasters have travelled around Italy to source the very best wines. The tastings - all blind - took place in... Meer

The Artistry and Alchemy of Creating the Perfect Cocktail

Engels | Hardcover | 2013

Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work... Meer

Over 100 Recipes Inspired by the Film 'Fat, Sick & Nearly Dead'

Engels | Hardcover | 2014

"Before I started juicing, I was overweight and on medication to treat an autoimmune disease. By drinking only fresh vegetable and... Meer

The Plants That Create the World's Great Drinks

Engels | Hardcover | 2013

Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty... Meer

Engels | Hardcover | 2015

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary... Meer

Trappist, Abbey, and Strong Belgian Ales and How to Brew Them

Engels | Paperback | 2005

This book delves into monastic brewing, detailing this rich-flavoured region of the beer world through detailed visits to the... Meer

an Odyssey of Malt, Bourbon & Rye Whiskies

Engels | Hardcover | 2014

An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky... Meer

From Beans to Brewing -- Coffees Explored, Explained and Enjoyed

Engels | Hardcover | 2014

This ultimate guide to coffee contains comprehensive details on the beans and brews of more than 35 countries. Meer

Bringing together the finest food and the best craft beers in the world

Engels | Hardcover | 2014

Beer and Food is the definitive book about matching great food with the world's tastiest beers. Whether you have cooked dinner and... Meer

third revised and updated edition

Engels | Hardcover | 2015

De Belgen zijn fier op hun gerstenat en terecht! Deze derde herziene en geactualiseerde editie van de iconische bierbijbel 'Alle... Meer

The Practical Guide to Beer Fermentation

Engels | Ebook | 2010

Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover... Meer

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Everything You Need to Know to Brew Beer Right for the First Time

Engels | Paperback | 2006

Substantially revised and expanded third edition. Everything that's needed to brew beer right the first time. Presented in a... Meer

Healthy and Colorful Smoothies for Every Day

Engels | Hardcover

Smoothies have become hugely popular in recent years, as manypeople are looking for healthier ways to live. Packed with fruit... Meer


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A Visual Guide to the World of Wine

Engels | Hardcover | 2015

Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a great wine is much easier... Meer

The World's Leading Guide

Engels | Paperback | 2014

The most comprehensive whisky guide ever written, now further expanded with more than 1,100 new entries. The world's best selling... Meer

A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours

Engels | Hardcover | 2012

This is an indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and... Meer

The Bartender's Bible

Engels | Hardcover | 2013

Includes 800 new recipes. Reviews of previous edition: Whether you take your drink shaken, stirred, on the rocks, or neat, you... Meer

The Story of a Tuscan Winemaking Family, in Seven Bottles

Engels | Hardcover | 2014

The head of Italy's first family of winemaking reflects on the Antinoris' six-hundred-year legacy and a life of good food and... Meer

Engels | Hardcover | 2015

Discover all about whisky from this new and updated edition of the classic, definitive guide to malt whiskies, by the late Michael... Meer