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Methoden en technieken

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Everyday Super Food | Engelstalige editie
Engelstalige editie

Engels | Hardcover | 2015

Jamie Oliver over James Bond, dromen & Superfood
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No matter how busy you are, you'll find that healthy eating the Jamie way is both straightforward and achievable, making it super... Meer

The BBQ Book
Jamie Oliver's Food Tube presents

Engels | Paperback | 2014

Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's. BBQ recipes fulfil Jamie's high food... Meer

Thug Kitchen
Eat Like You Give a F**k

Engels | Hardcover | 2014

Thug Kitchen started their wildly popular website to inspire people to eat some Goddamn vegetables and adopt a healthier... Meer

The Art of Fermentation
An In-depth Exploration of Essential Concepts and Processes from Around the World

Engels | Hardcover | 2012

Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first... Meer

Deep-Fried Flavor Made Easy, Without All the Fat!

Engels | Hardcover | 2016

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks... Meer

Cooking on the Big Green Egg

Engels | Hardcover | 2015

This book takes cooking with the Big Green Egg to the next level with 100 recipes for professional chefs and experienced home... Meer

Recipes and Secrets from a Legendary Barbecue Joint

Engels | Paperback | 2009

Nobody does barbecue better than Big Bob Gibson Bar-B-Q, winners of the World Championship BBQ Cook-Off for six years in a row.... Meer

Engels | Hardcover

Following the phenomenally successful Love, Tanya, Tanya Burr is back with her very first cookbook. In Tanya Bakes, she shares her... Meer

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Celebrating the Ultimate Cooking Experience

Engels | Hardcover | 2013

The "Big Green Egg Cookbook" is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five... Meer

Cooked in Britain: Recipes from an Indian Family Kitchen

Engels | Hardcover | 2014

Made in India: the top ten bestselling Indian cookbook that will change the way you cook, eat, and think about Indian food,... Meer

A Meat-Smoking Manifesto

Engels | Hardcover | 2015

A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin... Meer

Engelstalige editie

Engels | Hardcover | 2014

Jamie's new cookbook, Jamie's Comfort Food, brings together 100 ultimate comfort food recipes from around the world. It's all... Meer

The Practical Guide to Aroma, Bitterness & the Culture of Hops

Engels | Paperback | 2012

This book expertly explains the nature of hops, their origins, and how brewers maximise their positive attributes throughout the... Meer

Engels | Hardcover | 2012

Quick, tasty, nutritious food that you can eat everyday of the week. Following the record-breaking success of 30-Minute Meals,... Meer

Sauces, Rubs and Marinades

Engels | Paperback | 2000

The grilling guru is back with over 200 recipes for global flavoring techniques. Illustrations. Two-color throughout. Meer

Cook Your Way to the Good Life

Engels | Hardcover | 2007

"This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began... Meer

Over 500 Recipes

Engels | Paperback | 2008

Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-colour photographs illustrating food... Meer

In the Kitchen

Engels | Ebook | 2015

Welcome to the wonderful world of air frying! Air fryers are revolutionary kitchen appliances that use superheated air to fry,... Meer

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Home Cooking with Ferran Adrià

Engels | Hardcover | 2011

While Ferran Adrià is better known for his innovative and ground breaking gastronomic creations, this highly anticipated new book... Meer

100 Quick and Easy Meals for a Healthy and Happy Baby

Engels | Hardcover | 2005

Making your own baby food is not only more economical than buying commercial brands - you can be sure that your baby has only the... Meer

Over 250 Classic Recipes

Engels | Hardcover | 2009

This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking... Meer

Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less

Engels | Paperback | 1999

Featuring over 300 recipes that can be prepared in 15 minutes or less, this cookbook is the busy person's guide to eating right. 336 pp. 25,000 print. Meer