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Eten en drinken - 2007

1.676 artikelen

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Jamie at Home
Cook Your Way to the Good Life

Engels | Hardcover | 2007

"This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began... Meer

Veganomicon
The Ultimate Vegan Cookbook

Engels | Hardcover | 2007

Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live... Meer

Eat, Drink and Weigh Less
A Flexible and Delicious Way to Shrink Your Waist without Going Hungry

Engels | Paperback | 2007

From the dream team of Dr. Willett, bestselling author of "Eat, Drink and Be Healthy," and Katzen, author of the bestselling... Meer

Complete Book of Indian Cooking
350 Recipes from the Regions of India

Engels | Paperback | 2007

Classic recipes from the many regions of a diverse and culturally rich nation. Indian cuisine is widely revered for its... Meer

Over 100 Delicious Juices and Smoothies

Engels | Paperback | 2007

The No.1 bestselling juicing author Jason Vale is back with his ultimate book of juices and smoothies. His complete recipe book... Meer

The Compassionate Cooks' Traditional Treats and Sinful Sweets

Engels | Paperback | 2007

A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan... Meer

A Low-cost Wood-fired Mud Oven; Simple Sourdough Bread; Perfect Loaves

Engels | Paperback | 2007

Kiko Denzer and Hannah Field, maker and baker, invite you into the artisan tradition. First, build a masonry oven out of mud. Then... Meer

Revealing the Science of Cooking

Engels | Hardcover | 2007

An international celebrity and founder of molecular gastronomy, or the scientific investigation of culinary practice, Herv This... Meer

A Book of Essential Ingredients with Over 150 Authentic Recipes

Engels | Paperback | 2007

This remarkable and beautifully illustrated book describes over 75 ingredients used in Middle Eastern cooking. The cuisines... Meer

Simple Meatless Recipes for Great Food

Engels | Hardcover | 2007

The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook Everything Hailed as a more hip Joy of... Meer

A Year in the Kitchen with Nigel Slater

Engels | Paperback | 2007

Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.‘The food in “The... Meer

Culinary Encyclopedia

Engels | Hardcover | 2007

World-renowned French chef Alain Ducasse believes that food arouses all the senses. In this sumptuous book, he takes us on a... Meer

More Than 150 Inspiring Cakes - An Indispensable Guide for the Bride and the Baker

Engels | Hardcover | 2007

Of all the decisions that go into planning a wedding, choosing the cake may be the sweetest. Much more than dessert, this beloved... Meer

Why Our Food Should be Good, Clean, and Fair

Engels | Hardcover | 2007

By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books... Meer

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Around The World On An Empty Stomach

Engels | Hardcover | 2007

More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's fully illustrated journal of... Meer

125 Quick, Easy, Cheap and Tasty Vegan Recipes

Engels | Paperback | 2007

The choice to follow a vegan lifestyle is simple when you’ve got a cookbook full of delicious recipes representing the very best... Meer

A Cultural History and Drinking Guide

Engels | Hardcover | 2007

Whether it's a delicate green tea or a bracing Assam black, a cup of tea is a complex brew of art and industry, tradition and... Meer

Ice Creams, Sorbets, Granitas, and Sweet Accessories

Engels | Hardcover | 2007

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more... Meer

Gracious Tables

Engels | Hardcover | 2007

The publisher of "Southern Lady" magazine and "Cooking with Paula Deen" shows how to create beautiful and unique place settings... Meer