Managing Technology in the Hospitality Industry

Taal: Engels
Managing Technology in the Hospitality Industry
  • Engels
  • Paperback
  • 9780866123570
  • Druk: 6
  • maart 2011
  • 336 pagina's
Alle productspecificaties

Samenvatting

Students will learn the basics of purchasing, implementing, maintaining, and effectively managing a variety of technology systems. The book covers applications for all operational areas, and also covers security maintenance for technology. The sixth edition of this textbook features 10 new sections with the latest information on benchmarking hospitality technology, social networking, Internet marketing, self-service technologies, Voice over Internet Protocol (VoIP), open and closed payment systems, PCI compliance, menu item pricing, inventory replenishment, and data mining.

This book also comes with a keycode that provides access to bonus online instructional components (requires Flash plug-in). Features include interactive quizzes to help students gauge their understanding of the material, and examination and expansion of chapter competencies and concepts, narrated by author Michael Kasavana.

Dit is de zesde editie van dit boek.

Productspecificaties

Inhoud

Taal
Engels
Bindwijze
Paperback
Druk
6
Verschijningsdatum
2011-03-01
Aantal pagina's
336 pagina's
Illustraties
Nee

EAN

EAN
9780866123570

Overige kenmerken

NUR code
780
Oorspronkelijke releasedatum
2011-03-01

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