Rachel Khoo's Kitchen Notebook

Rachel Khoo's Kitchen Notebook
Afbeelding 1 van 2
Auteur: Rachel Khoo
Uitgever: Groothandel Pen
  • Engels
  • Druk: 1
  • 9780718179465
  • januari 2015
  • Onbekende bindwijze
  • 288 pagina's
Alle productspecificaties

Rachel Khoo

Rachel Khoo is food creative en food writer, televisiepersoonlijkheiden organisator van culinaire events. Haar grote passie is koken endaarmee het overbrengen van liefde voor creatief en eenvoudig eten. VoorChez Rachel ontving zij (inter)nationaal lovende recensies. Op bol.com vind je alle boeken van Rachel Khoo, waaronder het nieuwste boek van Rachel Khoo.

Samenvatting



Best-selling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food and places she encounters. Out and about, she finds the most delicious fare, recording it all in her kitchen notebook. From a Ham Hock Tiffin Box to Slow Roasted Pork Belly with Sloe Gin, and Rhubarb and Custard Millefeuille, Rachel Khoo's Kitchen Notebook will inspire even the most jaded cook to try something new. After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study patisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbook and the follow up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard. ''Rachel Khoo is the queen of creating culinary masterpieces.'' (Glamour).


Out and about, she finds the most delicious fare, recording it all in her kitchen notebook. From a Ham Hock Tiffin Box to Slow Roasted Pork Belly with Sloe Gin, and Rhubarb and Custard Millefeuille, Rachel Khoo's Kitchen Notebook will inspire even the most jaded cook to try something new.

After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study pâtisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by the BBC. Her beautiful tie-in cookbook and the follow-up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.

Recensie(s)

Quirky twists on classic dishes * Easy Living * The latest foodie sensation * Cosmopolitan *

Productspecificaties

Inhoud

Taal
Engels
Bindwijze
Onbekende bindwijze
Druk
1
Verschijningsdatum
januari 2015
Afmetingen
23,9 x 17,7 x 2,8 cm
Aantal pagina's
288 pagina's
Illustraties
Nee

Betrokkenen

Auteur
Rachel Khoo
Uitgever
Groothandel Pen

EAN

EAN
9780718179465

Overige kenmerken

Thema Subject Code
WBA

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