Effect of Seed Treatment on Seed Mycoflora in Bengalgram

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  • Engels
  • Paperback
  • 9783659336263
  • 20 maart 2013
  • 80 pagina's
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Samenvatting

Chickpea (Cicer arietinum L.) is the premier pulse crop of India and widely appreciated as health food. Chickpea suffers from several seed borne diseases and also regarded as major constraints in the production. Seed borne infection of fungal pathogens are important not only for its association with the seeds which cause germination failure or causing disease to newly emerged seedlings or growing plants, but also contaminate soil by establishing its inocula permanently. It is well known that infected seed serves as the source for the occurrence of diseases in disease free areas. It was therefore necessary to search for control measures that are cheap, ecologically sound and environmentally safe to eliminate the incidence of these pathogens, so as to increase seed germination and to obtain healthy and vigorous plant as well as better yields. To increase the production of chickpea quantitatively and qualitatively farmers requires healthy and quality seeds with high percentage of germination and purity. Hence, it is imperative that seeds must be tested before they are sown in the field. So, it necessitates the eradication of seed-borne inoculum through various seed treatments.

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Inhoud

Taal
en
Bindwijze
Paperback
Oorspronkelijke releasedatum
20 maart 2013
Aantal pagina's
80
Illustraties
Nee

Betrokkenen

Hoofdauteur
Saroja Donaka Glory

Overige kenmerken

Extra groot lettertype
Nee
Product breedte
152 mm
Product hoogte
5 mm
Product lengte
229 mm
Studieboek
Nee
Verpakking breedte
152 mm
Verpakking hoogte
10 mm
Verpakking lengte
229 mm
Verpakkingsgewicht
127 g

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EAN
9783659336263

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