Vegan Kitchen 130+ Wholefood Recipes for a Plant-Based Diet

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  • Engels
  • Hardcover
  • 9781742458519
  • 27 februari 2017
  • 288 pagina's
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Productbeschrijving

With people becoming increasingly aware of the health and environmental benefits of a plant-based diet, vegan food has become more popular than ever, with 2016 declared 'The Year of Vegan' by PETA US. Many more 'part-time vegans' are turning to a vegan diet to broaden their food choices and improve their health. The vegan way of eating is nothing new. But what is new, is how much more aware people are of the provinence of their food and how accessible it is to not only eliminate meat from your diet, but also dairy and eggs. This new cookbook offers long-time vegans and those just starting out, fresh recipe ideas using 'new' alternative ingredients readily available in most supermarkets. There are also recipes for making your own yoghurt, cheese, mayonnaise and ice-cream - all free of animal products.

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Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
27 februari 2017
Aantal pagina's
288

Betrokkenen

Hoofduitgeverij
Bauer Media Books

Overige kenmerken

Studieboek
Nee
Verpakking breedte
240 mm
Verpakking hoogte
284 mm
Verpakking lengte
284 mm
Verpakkingsgewicht
1640 g

EAN

EAN
9781742458519

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Bindwijze : Hardcover

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