Delia Smiths Comp Cookery Course

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  • Engels
  • Hardcover
  • 9780563362869
  • 05 maart 1992
  • 640 pagina's
Alle productspecificaties

Delia Smith

Delia Smith is the UK's best-selling cookery author, having published over 21 million copies since her first book, How to Cheat at Cooking, was published in 1973. Her cookery books, including Delia's Frugal Food, Delia Smith's Cookery Course and Delia's Complete How to Cook have become instant classics and are firm favourites of cooks across Britain, making Delia a household name.

Delia's signature, no-nonsense approach to cooking has earned her the trust of home cooks everywhere, inspiring them to get into the kitchen and giving them the confidence to produce delicious meals with minimum fuss.

Samenvatting

Delia is renowned for her tried-and-tested, foolproof recipes. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. It's a cookbook that you will return to again and again, including recipes for all-time classics like Taramasalata, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding. As clear and comprehensive as ever, Delia's recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. To celebrate the 30th anniversary of the first publication of the omnibus edition and sales of over 6 million copies across all editions, Delia's Complete Cookery Course has been re-issued with a fresh, new jacket.This hardback edition has been re-issued with a fresh, new jacket.

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
05 maart 1992
Aantal pagina's
640
Illustraties
Nee

Betrokkenen

Hoofdauteur
Delia Smith
Hoofduitgeverij
BBC

Overige kenmerken

Editie
2
Extra groot lettertype
Nee
Product breedte
167 mm
Product hoogte
55 mm
Product lengte
243 mm
Studieboek
Nee
Verpakking breedte
164 mm
Verpakking hoogte
236 mm
Verpakking lengte
41 mm
Verpakkingsgewicht
1120 g

EAN

EAN
9780563362869

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  • Mum in the kitchen!

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    Although I'm a cook myself, and have been cooking for most of my life, many of my skills I've taken over from Delia. I've taken many recipes in the past from her, but never owned her book. I would highly recommend this in fact "cookery course" book to anybody who wishes to become a proper home cook, or even for those who wishes to learn about traditional home cookery! Her recipes and explanations if followed, will give one the feeling as though your mum or granny has never left the house!

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