How To Eat The Pleasures and Principles of Good Food (Nigella Collection)

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  • Engels
  • Hardcover
  • 9780701189181
  • 05 juni 2014
  • 544 pagina's
Alle productspecificaties

Samenvatting

With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus.



Rediscover Nigella's classic food bible this Christmas.

'Cooking is not just about joining the dots, following one recipe slavishly and then moving on to the next. In cooking, as in writing, you must please yourself to please others.'

Hailed by chefs, reviewers, cookery writers and millions of home cooks worldwide as one of the best cookery books ever written, How To Eat is more than just an imaginative collection of over 350 delicious, simple recipes. Combining Nigella's down-to-earth, practical cookery advice with a passion for food and a friendly, chatty style, you will need two copies of this glorious classic: one for the kitchen, one for the bedside table.

This is Nigel Slater's all-time favourite cookbook: "If I could only keep one cookbook, this would be it. How To Eat suits the way I cook. It is as if Nigella is sitting on a stool next to me in the kitchen as I'm cooking ... With every page you know she loves this stuff, and she wants you to love it too. It's a very, very special book for me. My own copy is falling apart."

With gloriously witty food writing, easy recipes, basic cooking tips and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.

Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods
Cooking in advance - slow cooking, marinades and stress-free, easy recipes
One and two - cooking for one and meals for two people, from the practical to the romantic
Fast food - easy recipes and quick meal ideas
Weekend lunch - Saturday and Sunday lunch menus, for entertaining friends and family meals
Dinner - complete dinner menus for any occasion, from an elegant dinner party to a simple supper
Low Fat - healthy recipes and low-fat meals that still burst with flavour
Feeding babies and small children - weaning recipes, easy family meals and dishes to tempt that fussy eater.

Nigella Collection: a vibrant new look for Nigella's classic cookery books.

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
05 juni 2014
Aantal pagina's
544
Illustraties
Nee

Betrokkenen

Hoofdauteur
Nigella Lawson
Tweede Auteur
Lawson, Nigella
Hoofduitgeverij
Chatto & Windus

Overige kenmerken

Product breedte
150 mm
Product hoogte
22 mm
Product lengte
210 mm
Studieboek
Nee
Verpakking breedte
199 mm
Verpakking hoogte
43 mm
Verpakking lengte
253 mm
Verpakkingsgewicht
1502 g

EAN

EAN
9780701189181

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    Leuk kookboek, hiermee heb ik de serie van Nigella Lawson compleet. Verwacht niet alleen maar kant en klare recepten in dit kookboek. Het is meer een leesboek waar veel recepten in de tekst staan.

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