Teeny's Tour Of Pie A Cookbook
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Workman Publishing
- Engels
- Paperback
- 9780761173366
- 25 maart 2014
- 288 pagina's
Workman Publishing
"Workman Publishing Company is an independent publisher of trade books and calendars, known primarily for non-fiction books along with calendars. Located in New York City, New York, US, the company includes several imprints with offices located throughout the United States. Peter Workman founded the company in 1968 when he published the book Yoga 28-Day Exercise Plan. As of July 2007, two-thirds of the books published by the company remained in print.
(Bron: Wikipedia. Beschikbaar onder de licentie Creative Commons Naamsvermelding/Gelijk delen.)"
(Bron: Wikipedia. Beschikbaar onder de licentie Creative Commons Naamsvermelding/Gelijk delen.)"
Samenvatting
Teeny Lamothe is a young woman on a mission and the mission is pie. Charming, passionate, determined, Teeny traveled America to work with the country's best bakers and learn their techniques, tricks, and wisdom. Now she shares the fruits of her apprenticeship the crumbs and crusts of her crusade in Teeny s Tour of Pie, a delectable journey into total pie immersion. Here are more than 55 pies, sweet and savory, plus a complete crust primer, and all of it seasoned throughout with Teeny s humor and inspiration. There are fruit pies: Strawberry Rhubarb Pie, Lemony Blueberry Crumb Pie, Rosemary-Infused Caramel Apple Pie. Cream pies: Zested Lime Curd Pie, French Silk Pie. Traditional pies Sweet Potato Pie, Shoofly Pie, Chess Pie and unexpected pies Peanut Butter Brownie Pie with a Pretzel Crust, Bourbon Bacon Pecan Pie. And savory pies, too, like Thanksgiving Dinner Pie with a Stuffing Crumble. Teeny is a gifted baker and writer who demystifies every step. She explains why to add vodka to the pie crust; what to do when the dough is sticky or tears; how to cut and weave a lattice topping. There are the 5 Commandments of Crust and more than 10 no-fail crust recipes, even including one gluten-free. Plus she shows how to make teeny pies her specialty, using a 5-inch pie pan from the recipes. T eeny s Tour of Pie captures both the timeless, homespun appeal of pie and its very timely popularity, right down to the bakery box cover with its embossed string, flaps, and spot-laminated tape. Includes profiles of pie-makers, personal stories, and gorgeous full-color beauty shots and step-by-step photographs.
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Inhoud
- Taal
- en
- Bindwijze
- Paperback
- Oorspronkelijke releasedatum
- 25 maart 2014
- Aantal pagina's
- 288
- Illustraties
- Met illustraties
Betrokkenen
- Hoofdauteur
- Workman Publishing
- Hoofduitgeverij
- Algonquin Books (Division Of Workman)
Overige kenmerken
- Extra groot lettertype
- Nee
- Studieboek
- Nee
- Verpakking breedte
- 204 mm
- Verpakking hoogte
- 18 mm
- Verpakking lengte
- 202 mm
- Verpakkingsgewicht
- 658 g
EAN
- EAN
- 9780761173366
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- Engels
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