Food52 Baking 60 Sensational Treats You Can Pull Off in a Snap

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  • Engels
  • Hardcover
  • 9781607748014
  • 22 september 2015
  • 157 pagina's
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Samenvatting

A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52.

Whether it's the chocolate cake at every childhood birthday, blondies waiting for you after school, or hot dinner rolls smeared with butter at Thanksgiving dinner, homemade baked goods hold a place in many of our best memories. And that's why baking shouldn't be reserved for special occasions.

With this book, curated by the editors of Food52, you can have homemade treats far superior to the store-bought variety, even when it feels like you're too busy to turn on the oven. From Brown Butter Cupcake Brownies to "Cuppa Cuppa Sticka" Peach and Blueberry Cobbler, these sixty reliable, easy-to-execute recipes won't have you hunting down special equipment and hard-to-find ingredients or leave you with a kitchen covered in flour and a skink piled high with bowls. They're not ordinary or ho-hum, either: ingredients you've baked with before (and some you haven't - like black sesame, coconut oil, and lavender) come together to create new favorites like Baked Cardamom French Toast and Olive Oil and Sesame Crackers. Filled with generations’ worth of kitchen wisdom, beautiful photography, and tips you'll return to, Baking is the new go-to collection for anyone who wants to whip up something sweet every day.

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
22 september 2015
Aantal pagina's
157
Illustraties
Nee

Betrokkenen

Hoofdauteur
Food 52 Inc
Tweede Auteur
Food 52 Inc.
Co Auteur
Amanda Hesser
Hoofduitgeverij
Ten Speed Pr

Overige kenmerken

Editie
1
Extra groot lettertype
Nee
Product breedte
191 mm
Product hoogte
20 mm
Product lengte
236 mm
Studieboek
Nee
Verpakking breedte
186 mm
Verpakking hoogte
26 mm
Verpakking lengte
235 mm
Verpakkingsgewicht
946 g

EAN

EAN
9781607748014

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