John Blofeld was a British writer, public speaker, and Buddhist practitioner. After years of traveling through Asia and experiencing the spiritual culture of China and the Taoist eremites, he became a pupil of the Buddhist master Hsu Yun. Books he has written or translated include
Beyond the Gods, Secret and Sublime, The Tantric Mysticism of Tibet, and a translation of the
I Ching. He died in 1987.
First published in 1985, The Chinese Art of Tea is an exploration into the history of tea and the Chinese art of tea, known as ch’a-shu. It is ideal for anyone with an interest in the history and art of drinking tea, and the social and cultural history of China.
First published in 1985, The Chinese Art of Tea is an exploration into the history of tea and the Chinese art of tea, known as ch’a-shu.
The book begins by delving into the history and legends surrounding tea before moving on to a study of the Emperor Hui Tsung’s treatise on tea and approaches to tea during the Ming Dynasty. It discusses tea gardens, teahouses, the relationship between tea and ceramics, and the connection between tea and health. The book also features a detailed manual for practising the art of drinking tea, including advice for choosing tea, buying tea, different types of infusion and drinking vessels, and the attitude required for obtaining the fullest satisfaction from tea.
The Chinese Art of Tea is ideal for anyone with an interest in the history and art of drinking tea, and the social and cultural history of China.
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