Curried Cultures Globalization, Food, and South Asia
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Auteur:
Ray, Krishnendu
- Engels
- Paperback
- 9780520270121
- 01 mei 2012
- 328 pagina's
Samenvatting
Explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its material and symbolic meanings.
Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. "Curried Cultures" -a wide-ranging collection of essays - explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its material and symbolic meanings. "Curried Cultures" challenges disciplinary boundaries in considering South Asian gastronomy by assuming a proximity to dishes and diets that is often missing when food is a lens to investigate other topics. The book's established scholarly contributors examine food to comment on a range of cultural activities as they argue that the practice of cooking and eating matter as an important way of knowing the world and acting on it.
Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. "Curried Cultures" -a wide-ranging collection of essays - explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its material and symbolic meanings. "Curried Cultures" challenges disciplinary boundaries in considering South Asian gastronomy by assuming a proximity to dishes and diets that is often missing when food is a lens to investigate other topics. The book's established scholarly contributors examine food to comment on a range of cultural activities as they argue that the practice of cooking and eating matter as an important way of knowing the world and acting on it.
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Inhoud
- Taal
- en
- Bindwijze
- Paperback
- Oorspronkelijke releasedatum
- 01 mei 2012
- Aantal pagina's
- 328
- Illustraties
- Nee
Betrokkenen
- Hoofdauteur
- Ray, Krishnendu
- Hoofdredacteur
- Krishnendu Ray
- Tweede Redacteur
- Tulasi Srinivas
- Hoofduitgeverij
- University Of California Press
Overige kenmerken
- Extra groot lettertype
- Nee
- Product breedte
- 152 mm
- Product hoogte
- 19 mm
- Product lengte
- 235 mm
- Studieboek
- Nee
- Verpakking breedte
- 152 mm
- Verpakking hoogte
- 228 mm
- Verpakking lengte
- 229 mm
- Verpakkingsgewicht
- 454 g
EAN
- EAN
- 9780520270121
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