Eating Well Made Easy Deliciously Healthy Recipes for Everyone, Every Day
Afbeeldingen
Sla de afbeeldingen overArtikel vergelijken
Uitgever: HarperCollins
- Engels
- Hardcover
- 9780007489701
- 27 augustus 2015
- 303 pagina's
Lorraine Pascale
Never doing things by halves, she enrolled at the world-famous Leith's School of Food and Wine, worked in a string of top restaurants, culminating in a spell in the US with Peggy Porscher, cake decorator to the stars.
In line with her adventurous spirit, Lorraine spent two months on a culinary trip around Asia, inspired by Anthony Bourdain's ""a cook's tour"", visiting Cambodia, Thailand and Laos, and snacking daily on deep-fried cockroaches and spiders! Before returning to proper English fare in the UK, she worked in a 5-star boutique hotel in Sri Lanka, setting up the kitchen from scratch and training the chefs. Lorraine has journeyed from the pampered life of a model, to the gruelling life of a chef and hasn't looked back since. Most recently she guested as a chef on Alan Titchmarsh's new daytime chat show on ITV1. Op bol.com vind je alle boeken van Lorraine Pascale, waaronder het nieuwste boek van Lorraine Pascale."
Samenvatting
It’s everyone’s meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale’s brilliant new book Eating Well Made Easy shows you how.
It’s everyone’s meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale’s brilliant new book Eating Well Made Easy shows you how.
Lorraine is famous for putting together delicious recipes that are simple and easy to make, and now she’s gone one step further: creating tasty dishes that are not only perfect for busy lifestyles, but are nutritious, too.
Understanding how important it is now for both families and individuals to eat healthily every day, Lorraine gives you all the inspiration you need to eat well all week long, without compromising on taste.
Rustle up surprisingly simple breakfasts and delicious midweek dinners, and impress your guests at the weekend with recipes that are properly balanced, with nothing processed – and still decadently full of the flavour Lorraine is known for.
Stunningly presented with beautiful photography throughout, this essential cookbook is Lorraine’s most comprehensive to date, full of delicious, nutritious fare for every meal time – made easy!
Productspecificaties
Inhoud
- Taal
- en
- Bindwijze
- Hardcover
- Oorspronkelijke releasedatum
- 27 augustus 2015
- Aantal pagina's
- 303
- Illustraties
- Nee
Betrokkenen
- Hoofdauteur
- Lorraine Pascale
- Hoofduitgeverij
- HarperCollins
Overige kenmerken
- Extra groot lettertype
- Nee
- Product breedte
- 150 mm
- Product hoogte
- 22 mm
- Product lengte
- 210 mm
- Studieboek
- Nee
- Verpakking breedte
- 197 mm
- Verpakking hoogte
- 32 mm
- Verpakking lengte
- 257 mm
- Verpakkingsgewicht
- 1110 g
EAN
- EAN
- 9780007489701
Je vindt dit artikel in
- Categorieën
- Taal
- Engels
- Boek, ebook of luisterboek?
- Boek
- Beschikbaarheid
- Leverbaar
- Studieboek of algemeen
- Algemene boeken
Kies gewenste uitvoering
Prijsinformatie en bestellen
De prijs van dit product is 25 euro en 50 cent.- Prijs inclusief verzendkosten, verstuurd door bol
- Ophalen bij een bol afhaalpunt mogelijk
- 30 dagen bedenktijd en gratis retourneren
- Dag en nacht klantenservice
Vaak samen gekocht
Rapporteer dit artikel
Je wilt melding doen van illegale inhoud over dit artikel:
- Ik wil melding doen als klant
- Ik wil melding doen als autoriteit of trusted flagger
- Ik wil melding doen als partner
- Ik wil melding doen als merkhouder
Geen klant, autoriteit, trusted flagger, merkhouder of partner? Gebruik dan onderstaande link om melding te doen.