Favourites Over 100 Recipes to Cook at Home

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  • Engels
  • Hardcover
  • 9781921383304
  • 23 juli 2014
  • 221 pagina's
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Samenvatting

Masterchef Australia co-judge Gary Mehigan lives and breathes food. When he's not working the stoves at his Maribyrnong Boathouse restaurant in Melbourne or talking about food on TV or social media, you'll find him breakfasting at a newly-opened cafe, trawling the growers' market for ingredients for dinner, or taking culinary sojourns to the countryside to seek out the finest regional produce. This book is the result of Gary's ongoing food obsession: a collection of his favorite recipes garnered from 30 years in the industry. It includes treasured treats from his childhood in England, classics from his early cooking career in London, diverse dishes inspired by MasterChef Australia, as well as the comforting family meals he cooks for his wife and daughter at home. Here you'll find dishes such as Sticky braised pork ribs with lime, Braised lamb shanks with fregola, and Chocolate, sour cherry, and hazelnut tarts, amongst many others. Gary also gives mini-masterclasses covering some of his favorite foods, such as bread, chillies, and tomatoes. All the easy-to-follow recipes in this book make the best of fresh, in-season ingredients, and are set to become your favorites, too!

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
23 juli 2014
Aantal pagina's
221
Illustraties
Nee

Betrokkenen

Hoofdauteur
Gary Mehigan
Hoofduitgeverij
Penguin Books Australia

Overige kenmerken

Extra groot lettertype
Nee
Product breedte
229 mm
Product hoogte
25 mm
Product lengte
292 mm
Studieboek
Nee
Verpakking breedte
229 mm
Verpakking hoogte
21 mm
Verpakking lengte
281 mm
Verpakkingsgewicht
1179 g

EAN

EAN
9781921383304

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Bindwijze : Hardcover

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