The Savory Gluten-Free Baker 60 Delicious Recipes for the Gluten Intolerant

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  • Engels
  • Hardcover
  • 9781849754293
  • 08 augustus 2013
  • 144 pagina's
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Hannah Miles

"Hannah Miles (born 13 April 1998) is a Welsh footballer who plays as a midfielder for Yeovil Town and the Wales national team. She previously played for Cardiff City.

(Bron: Wikipedia. Beschikbaar onder de licentie Creative Commons Naamsvermelding/Gelijk delen.)"

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Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now. Using clever substitutes and ingenious baking methods, Hannah Miles has created a selection of delicious gluten-free versions of everyone's favorite savory bakes. From Muffins & Scones to enjoy at teatime or with a soup for lunch, to ideas for Breads & Dough made with gluten-free alternatives to wheat flour, Hannah will show just how easy it is to enjoy foods such as Brioche or Calzone, which are usually off the menu. Small Bites such as Pork and Apple Sausage Rolls or Cheese Straws are great to enjoy as everyday snacks and also perfect for parties. Pies & Tarts make a great simple supper--try Creamy Asparagus Tart or Chilli Pumpkin Tarte Tatin--or turn to the Baked Meals chapter to find recipes for Gluten-free Lasagne or Savory Chicken Crumble. Also included is advice on buying and cooking with gluten-free ingredients, such as flours, and keeping a gluten-free kitchen. This book is a must for the gluten intolerant, or for those who like to bake for gluten-intolerant family members or friends.

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Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
08 augustus 2013
Aantal pagina's
144
Illustraties
Met illustraties

Betrokkenen

Hoofdauteur
Hannah Miles
Hoofduitgeverij
Ryland, Peters & Small Ltd

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Editie
US edition
Extra groot lettertype
Nee
Product breedte
231 mm
Product hoogte
15 mm
Product lengte
236 mm
Studieboek
Nee
Verpakking breedte
231 mm
Verpakking hoogte
15 mm
Verpakking lengte
236 mm
Verpakkingsgewicht
794 g

EAN

EAN
9781849754293

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