Its A Pleasure Outdoor Flavors

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  • Engels
  • Hardcover
  • 9781681881096
  • 13 september 2016
  • 143 pagina's
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Virpi Mikkonen

Virpi Mikkonen is a food blogger, food writer, recipe designer, and certified health coach (from Institute for Integrative Nutrition, New York) with a background in journalism. Virpi's blog, Vanelja, won Best Designed Blog at the Saveur Awards in 2015, and has been featured in Honest Cooking, HuffingtonPost, Yahoo Food, and elsewhere. Her favorite recipe in N'ice Cream is the Salty Caramel Popcorn Ice cream.

Samenvatting

A delightful cookbook of decadent sweets and homemade treats that taste great, look beautiful, and have good health in mind. This enticing collection features easy recipes, made from high-quality, nutritious ingredients, for fabulous desserts that are gluten-free, dairy-free, and refined-sugar-free. With this inspiring book, award-winning Finnish author Virpi Mikkonen shows how easy it is to make sweet treats a truly enjoyable - and guilt-free - pleasure.Featuring chocolate, candies, cakes, pies, and more, the 90 appealing recipes offer great-tasting, guilt-free pleasure and are suited for entertaining, gift giving, or everyday snacking. Recipes include: sea salt toffee bites; vanilla stars with chocolate hearts; frosty banana cake; blueberry cream cake; mango-melon sorbet cake; tiramisu ice cream cake; fig fudge; gingerbread chocolate; cookie ice cream with salty peanuts; cardamom-vanilla donuts and liquorice truffles.

Productspecificaties

Inhoud

Taal
en
Bindwijze
Hardcover
Oorspronkelijke releasedatum
13 september 2016
Aantal pagina's
143
Illustraties
Nee

Betrokkenen

Hoofdauteur
Virpi Mikkonen
Hoofduitgeverij
Weldon Owen, Incorporated

Overige kenmerken

Extra groot lettertype
Nee
Product breedte
171 mm
Product hoogte
13 mm
Product lengte
248 mm
Studieboek
Nee
Verpakking breedte
171 mm
Verpakking hoogte
241 mm
Verpakking lengte
241 mm
Verpakkingsgewicht
286 g

EAN

EAN
9781681881096

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