Mary Berrys Ultimate Cake Book 2nd Over 200 Classic Recipes

Name: Mary Berrys Ultimate Cake Book 2nd
Author: Mary Berry

Auteur: Mary Berry

Taal: Engels

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Auteur: Mary Berry

Engels
Paperback
9780563487517
05 juni 2003
304 pagina's

Alle productspecificaties

Mary Berry

Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine.

Her first television series Afternoon Plus with Judith Chalmers came out in the early '70s and was a big hit with a lot of British mothers. Three children later she continued through the '80s writing books and filming television series for BBC from her home in Buckinghamshire.

She started the '90s by launching her Aga Workshops, a cookery school at home, with over twelve thousand visitors over sixteen years. In the mid '90s her daughter Annabel launched Mary Berry's Salad Dressing.

Since the millenium Mary has continued to do demonstrations, write books and do media work. Most noteably she is a judge on The Great British Bake Off, The Junior Bake Off, Comic Relief Bake off and Sports Relief Bake Off which has taken the country by storm.

Alles van Mary Berry

Samenvatting

With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more.

Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success.

With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more. From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut Cake or Sharp Lemon Cheesecake, there is sure to be a cake or bake here to suit everyone.

Ideal for cake-baking novices as well as more experienced cooks, Mary explains the basic methods of baking and gives advice on ingredients and equipment. Mary's easy recipes are interspersed with baking tips and solutions for the most common problems, making it possible for everyone to bake their favourite cake, whatever the occasion.

Productspecificaties

Inhoud

Taal: en
Bindwijze: Paperback
Oorspronkelijke releasedatum: 05 juni 2003
Aantal pagina's: 304
Illustraties: Met illustraties

Betrokkenen

Hoofdauteur: Mary Berry
Hoofduitgeverij: BBC

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Editie: 2 Rev ed
Extra groot lettertype: Nee
Product breedte: 190 mm
Product hoogte: 19 mm
Product lengte: 246 mm
Studieboek: Nee
Verpakking breedte: 191 mm
Verpakking hoogte: 22 mm
Verpakking lengte: 246 mm
Verpakkingsgewicht: 973 g

EAN

EAN: 9780563487517

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Categorieën: Kookboeken

Bakboeken

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Taal: Engels
Boek, ebook of luisterboek?: Boek
Bereidingswijze: Bakken
Beschikbaarheid: Leverbaar

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